Restaurant Manager-Riverside-2150017

Flynn Group is a prominent and rapidly growing restaurant franchise operator that has built a remarkable legacy since its inception in 1999 by Greg Flynn. Originally starting with the acquisition of eight Applebee's restaurants, Flynn Group has grown exponentially to become the largest Applebee's franchisee worldwide, now operating over 460 Applebee's locations across 24 states. Flynn Group's portfolio has diversified to include some of the most iconic and successful brands in the food and fitness industries, such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. This broad spectrum of brands reflects Flynn Group's commitment to excellence and leadership in the franchising sector, driven by a core mission to be the premier operator within each brand by upholding its foundational values: Care Genuinely for People, Play like a Champion, and Win as One.

The role of Assistant Manager at Flynn Applebee's represents a dynamic and integral position within the company's extensive network of restaurants. This is a full-time, in-person opportunity offering an annual salary ranging from $65,000 to $78,000. As an Applebee's Assistant Manager, you will be heavily involved in the daily operations of the restaurant, ensuring that every guest and team member experiences the best that Applebee's has to offer. This position requires a strong leader who is capable of inspiring others, solving problems efficiently, and maintaining a composed and positive environment in a fast-paced setting. The Assistant Manager is tasked with building a supportive team culture based on Flynn Applebee's core values, ensuring customer satisfaction, overseeing service quality, and driving the operational success of the restaurant.

The Assistant Manager will be responsible for supervising daily activities such as enforcing company service standards, managing inventory, scheduling staff to meet sales demands, and ensuring health and safety compliance across the restaurant. Key responsibilities also include addressing guest complaints promptly, maintaining cleanliness and sanitation at high standards, facilitating employee development through training programs, and promoting recruitment efforts for new talent. This role demands versatility, as the Assistant Manager must be willing to perform various roles within the restaurant, from cooking and bartending to seating guests and assisting team members as required. The position also emphasizes continuous professional growth through Flynn Group's Management Development Program, encouraging leadership skill enhancement and operational proficiency.

This role is ideal for candidates with at least two to three years of restaurant management experience who are seeking to advance their careers within a leading franchising company. Certifications such as Serve Safe Food and Serve Safe Alcohol are considered valuable assets in this role. Physical requirements include the ability to work varied shifts, including weekends, stand for extended periods, lift up to 50 pounds safely, and effectively communicate with team members and guests. Flynn Group is an equal opportunity employer committed to diversity, inclusion, and providing reasonable accommodations during the application and employment process. This position offers comprehensive benefits including 401(k) plans with matching contributions, dental and vision insurance, health insurance, paid time off, paid training, employee discounts, and flexible scheduling options, making it an attractive opportunity for dedicated professionals eager to contribute to a winning team in a supportive, growth-oriented environment.