You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Employee assistance program
Job Description
Maggiano's is a renowned restaurant brand rooted in the rich tradition of 1940s Little Italy dinner houses, known for blending timeless Italian-American recipes with quality ingredients and genuine hospitality. As part of Brinker International, a respected leader in the restaurant industry, Maggiano's has established itself as a premier destination for memorable dining experiences, whether celebrating life’s meaningful moments like anniversaries and graduations or enjoying everyday dinners that become lasting memories. The restaurant is committed to an "approachable elegance" concept, providing upscale dining without pretense, and creating an atmosphere where guests feel welcome and valued.
At Maggiano's, the culture cente... Show More
At Maggiano's, the culture cente... Show More
Job Requirements
- 2+ years of management experience in a full-service restaurant
- Strong leadership skills with a passion for developing people
- Solid understanding of restaurant financials and operational systems
- Commitment to hospitality and creating exceptional guest experiences
- Flexibility to work evenings, weekends, and holidays as needed
- Able to perform essential job functions in a dynamic restaurant environment, which may include exposure to varying temperatures, noise levels, and peak-hour demands
- Able to move throughout the restaurant, retrieve items from shelves and storage areas, and transport supplies weighing up to 30 lbs, with or without reasonable accommodation
Job Qualifications
- 2+ years of management experience in a full-service restaurant
- Strong leadership skills with a passion for developing people
- Solid understanding of restaurant financials and operational systems
- Commitment to hospitality and creating exceptional guest experiences
- Flexibility to work evenings, weekends, and holidays as needed
- Ability to perform essential job functions in a dynamic restaurant environment
- Ability to move throughout the restaurant and transport supplies weighing up to 30 lbs
Job Duties
- Lead shifts with a focus on guest experience, team performance, and operational excellence
- Coach, train, and develop front-of-house and back-of-house teammates
- Monitor food quality, presentation, and service standards throughout each shift
- Manage labor, inventory, and cost controls to meet financial goals
- Resolve guest concerns with professionalism and genuine care
- Uphold health, safety, and sanitation standards in compliance with regulations
- Foster a positive, team-oriented work environment that reflects Maggiano's culture
- Partner with leadership to execute restaurant initiatives and drive results
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: