Restaurant Manager - Maggiano's- San Antonio

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Equal opportunity employer
Structured development
Career growth opportunities

Job Description

Maggiano's is a celebrated restaurant brand renowned for its authentic Italian-American cuisine and warm, family-style hospitality. Rooted in the traditions of 1940s Little Italy dinner houses, Maggiano's offers guests an experience known as "approachable elegance" — which combines upscale dining without any pretense. This commitment to quality ingredients, timeless recipes, and genuine hospitality has established Maggiano's as a premier destination for meaningful moments, whether they be weddings, anniversaries, graduations, or cherished everyday meals that create lifelong memories.

At Maggiano's, the focus is on more than just food; it’s about creating special experiences that bring people together. The environment is one where passion for culinary craft meets a dedication to exceptional guest service. The company prides itself on fostering a culture where both employees and guests feel valued, supported, and connected. This philosophy has made Maggiano's a beloved name in the restaurant industry and a sought-after place for professionals eager to grow their careers in hospitality and management.

The role of Restaurant Manager at Maggiano's is pivotal to the brand's continued success. This position is the driving force behind every great shift, overseeing the seamless operation of the restaurant from opening to close. The manager’s leadership directly influences the guest experience by coaching and developing teammates across front-of-house and back-of-house teams to maintain high standards in hospitality, food quality, and operational excellence. This role demands balancing the art of hospitality with the science of running an efficient business, including managing financial targets through labor, inventory, and cost controls.

A Restaurant Manager at Maggiano's thrives in a vibrant, fast-paced environment where organizational skills and people management intersect. The company invests heavily in its managers by offering structured development paths that pave the way for advancement into senior leadership positions. For those passionate about leadership and cultivating memorable guest experiences, this career path offers significant opportunities for professional growth.

In summary, Maggiano's is an esteemed restaurant committed to excellence in both food and service, backed by a supportive culture that values team development and guest satisfaction. The Restaurant Manager role is integral to their mission, offering a rewarding career for those who excel in leadership and operations in a dynamic hospitality environment.

Job Requirements

  • 2+ years of management experience in a full-service restaurant
  • strong leadership skills
  • solid understanding of restaurant financials and operational systems
  • commitment to hospitality
  • flexibility to work evenings, weekends, and holidays
  • able to perform essential job functions in a dynamic environment
  • able to move throughout the restaurant and transport supplies weighing up to 30 lbs

Job Qualifications

  • 2+ years of management experience in a full-service restaurant
  • strong leadership skills with a passion for developing people
  • solid understanding of restaurant financials and operational systems
  • commitment to hospitality and creating exceptional guest experiences
  • flexibility to work evenings, weekends, and holidays as needed
  • ability to perform essential job functions in a dynamic restaurant environment

Job Duties

  • Lead shifts with a focus on guest experience, team performance, and operational excellence
  • coach, train, and develop front-of-house and back-of-house teammates
  • monitor food quality, presentation, and service standards throughout each shift
  • manage labor, inventory, and cost controls to meet financial goals
  • resolve guest concerns with professionalism and genuine care
  • uphold health, safety, and sanitation standards in compliance with regulations
  • foster a positive, team-oriented work environment that reflects Maggiano's culture
  • partner with leadership to execute restaurant initiatives and drive results

Job Criteria

Experience

Mid Level (3-7 years)


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