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Restaurant Manager - Great quality of life offered!

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $40,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
team events
Closed on Mondays

Job Description

Our restaurant is a well-established dining destination located in the heart of downtown Columbia, South Carolina. Known for its commitment to exceptional food, warm hospitality, and a welcoming atmosphere, our establishment prides itself on delivering great food and memorable experiences to both locals and visitors. Set in a vibrant urban area, the restaurant combines the charm of local tradition with a modern approach to dining, making it a popular choice for casual meals and special occasions alike. We emphasize quality, teamwork, and community involvement in all aspects of our operation.

We are currently seeking a full-time Assistant Manage... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum of 2 years of experience in restaurant operations
  • back-of-house experience strongly preferred
  • ability to work a 40-hour week
  • flexibility to work weekends and holidays
  • strong leadership and communication skills
  • reliable and punctual

Job Qualifications

  • experience in back-of-house restaurant operations
  • proven leadership skills
  • excellent communication and interpersonal abilities
  • strong organizational skills
  • ability to manage inventory
  • knowledge of health and safety standards
  • previous experience in a supervisory role

Job Duties

  • support the store manager as second in command
  • lead day-to-day operations and shift teams
  • assist with ordering and inventory control
  • help keep service smooth and efficient
  • manage back-of-house operations
  • train and mentor staff
  • ensure compliance with health and safety regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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