
Job Overview
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
maternity leave
paternity leave
Pet insurance
Company-matched dependent care
401k
Student Loan Repayment Program
Job Description
Frannie & the Fox is a vibrant and welcoming restaurant that embodies a clever, comfortable, and cool dining atmosphere. It is part of the Makeready collection, which includes a group of innovative and community-focused hospitality establishments. The restaurant offers Emeline's unique three meals a day experience, crafted to appeal to the 'foodie' crowd without ever feeling pretentious. This fine balance makes Frannie & the Fox a favorite spot for guests seeking a sophisticated yet approachable dining experience. As a restaurant, Frannie & the Fox prides itself on delivering not just great food but also exceptional service, creating an environment where guests feel valued and cared for from the moment they arrive.
The role being offered is ideal for a dynamic leader who possesses strong skills in inspiring and motivating staff to collaborate and achieve the collective goals of the restaurant and bar. The primary responsibility is managing and supporting front-of-house operations, ensuring all aspects of guest service run smoothly and effectively. This leadership position is critical in maintaining the high standards of Frannie & the Fox, focusing on team development and cultivating a positive work environment. The successful candidate will oversee daily operations, guide team members, and address any guest needs, ensuring every visitor leaves with a memorable dining experience.
In this role, you will be instrumental in fostering teamwork among your colleagues, encouraging communication and cooperation across the front-of-house team. You will be responsible for staff scheduling and payroll processing, requiring excellent organizational skills and attention to detail. The role demands a hands-on manager who can juggle multiple tasks seamlessly, from managing guest relations to staff development initiatives. Your ability to balance operational priorities with a warm, guest-first approach will be key to your success. This position offers a fantastic opportunity to grow within a respected hospitality group known for its commitment to employee well-being and professional development.
Being part of the Makeready collection also means you will enjoy a comprehensive benefits package designed to support your health, happiness, and financial security. From paid time off, including PTO exchange options, to medical, dental, and vision coverage, and extending to maternity and paternity leave, the company prioritizes its team members' overall well-being. Additional perks such as pet insurance, company-matched dependent care and 401k plans, and a student loan repayment program further enhance the value of this employment opportunity. Makeready LLC's culture emphasizes inclusive values and equal opportunity, ensuring a supportive workplace where diversity thrives and individual talents are celebrated.
Overall, this role combines leadership with operational excellence in a setting that values innovation, community, and genuine hospitality. If you have prior experience in restaurant management, a passion for team leadership, and a strong commitment to providing outstanding guest experiences, Frannie & the Fox offers a rewarding career path where you can make a significant impact and develop professionally within the hospitality industry.
The role being offered is ideal for a dynamic leader who possesses strong skills in inspiring and motivating staff to collaborate and achieve the collective goals of the restaurant and bar. The primary responsibility is managing and supporting front-of-house operations, ensuring all aspects of guest service run smoothly and effectively. This leadership position is critical in maintaining the high standards of Frannie & the Fox, focusing on team development and cultivating a positive work environment. The successful candidate will oversee daily operations, guide team members, and address any guest needs, ensuring every visitor leaves with a memorable dining experience.
In this role, you will be instrumental in fostering teamwork among your colleagues, encouraging communication and cooperation across the front-of-house team. You will be responsible for staff scheduling and payroll processing, requiring excellent organizational skills and attention to detail. The role demands a hands-on manager who can juggle multiple tasks seamlessly, from managing guest relations to staff development initiatives. Your ability to balance operational priorities with a warm, guest-first approach will be key to your success. This position offers a fantastic opportunity to grow within a respected hospitality group known for its commitment to employee well-being and professional development.
Being part of the Makeready collection also means you will enjoy a comprehensive benefits package designed to support your health, happiness, and financial security. From paid time off, including PTO exchange options, to medical, dental, and vision coverage, and extending to maternity and paternity leave, the company prioritizes its team members' overall well-being. Additional perks such as pet insurance, company-matched dependent care and 401k plans, and a student loan repayment program further enhance the value of this employment opportunity. Makeready LLC's culture emphasizes inclusive values and equal opportunity, ensuring a supportive workplace where diversity thrives and individual talents are celebrated.
Overall, this role combines leadership with operational excellence in a setting that values innovation, community, and genuine hospitality. If you have prior experience in restaurant management, a passion for team leadership, and a strong commitment to providing outstanding guest experiences, Frannie & the Fox offers a rewarding career path where you can make a significant impact and develop professionally within the hospitality industry.
Job Requirements
- Prior experience in restaurant management highly preferred
- excellent attention to detail and highly organized
- strong communication skills
- approachable and professional
- prior team leadership highly preferred
Job Qualifications
- Prior experience in restaurant management highly preferred
- excellent attention to detail and highly organized
- strong communication skills
- approachable and professional
- prior team leadership highly preferred
Job Duties
- Ensure that service is run effectively and smoothly
- assist with managing team members
- assist with guest requests and needs that may arise
- process payroll and work with team member schedules
Job Location
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