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Chili's logo

Restaurant Manager - Chili's Alexandria, VA & Surrounding Areas

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $58,000.00 - $70,000.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Career development opportunities
flexible scheduling

Job Description

Chili's is a renowned casual dining restaurant chain that was founded in Dallas, Texas in 1975. With over four decades of culinary tradition, Chili's has established itself as an iconic leader in the hospitality industry, known for its flavorful Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The restaurant prides itself not only on its mouth-watering menu but also on its commitment to excellent service, warmth, and community involvement. Over the years, Chili's has built a legendary culture rooted in hospitality, dedication to guest satisfaction, and a fun yet hardworking atmosphere that invites both team members and guests... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality management
  • Strong leadership and communication skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of safe food handling procedures
  • Availability to work flexible hours including evenings and weekends
  • Dependable team player

Job Qualifications

  • Experience in restaurant or hospitality management
  • Strong leadership and interpersonal skills
  • Ability to multitask and work effectively in a fast-paced environment
  • Excellent communication skills
  • Understanding of food safety and quality standards
  • Ability to develop and mentor team members
  • High school diploma or equivalent

Job Duties

  • Ensure a great guest experience
  • Role model and hold team members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between team members and management
  • Influence team member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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