Restaurant Manager

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain specializing in innovative, hearth-baked pizzas and creative California-inspired cuisine. Founded in 1985 by former federal prosecutors Rick Rosenfield and Larry Flax, CPK has grown into a celebrated brand known for its unique dishes such as The Original BBQ Chicken, California Club, and Thai Chicken pizzas. These handcrafted culinary creations are prepared in an open kitchen, reflecting California creativity and setting a standard in the pizza industry alongside other major cities like Chicago and New York. CPK’s vibrant atmosphere attracts a diverse group of tastemakers, rule breakers, and earth shakers who are passionate about challenging norms and thinking outside the box.

CPK fosters a passionate and inclusive culture guided by its ROCKS philosophy, which stands for Respect, Opportunity, Communication, Kindness, and Service. This philosophy underscores the company’s commitment to bringing the best version of themselves to work and service communities. Known for encouraging boldness, individuality, and authenticity, CPK offers its team members a unique and engaging environment where they can express their talents and grow both personally and professionally.

The role of a Front of House (FOH) Manager at California Pizza Kitchen is essential to delivering an exceptional guest experience and leading a team that embodies the brand’s core values. The FOH Manager is responsible for inspiring and guiding a team in a fast-paced, high-volume restaurant environment while fostering a hospitality-driven culture built on kindness and respect. This position emphasizes strong leadership, communication, and business management skills to ensure operational success, maximize sales, and maintain high standards of service and culinary execution.

CPK offers a comprehensive eight-week training program combining online education, book learning, and hands-on shoulder-to-shoulder teaching to prepare managers thoroughly. The company prioritizes growth and development, with ample opportunities to advance and promote from within. Additionally, managers benefit from a unique electronic learning platform called "The Proof," designed to support continuous development.

CPK’s compensation package is competitive within the industry, with an attractive salary range of USD 70,500 to 75,000 annually, along with bonus potential. Employee benefits include a comprehensive package with medical, dental, vision, and disability insurance, as well as participation in a 401(k) retirement plan. Managers enjoy perks such as all-you-can-eat pizza while working, manager meals, and a Management Dine-Out card to use with family and friends, complemented by an employee-driven assistance program called the Kindness Fund that supports team members facing life challenges.

This FOH Manager position is physically demanding, requiring the ability to sit, stand, walk for up to ten hours daily and occasionally bend, stoop, or lift up to 40 pounds. The manager must also maintain sanitation and safety standards while leveraging excellent communication skills to interact effectively with employees, guests, suppliers, and senior management.

In essence, working at California Pizza Kitchen means joining a passionate team dedicated to delivering California creativity in every meal while embarking on a fulfilling career journey with a supportive company culture that values respect, growth, and authenticity.