Restaurant Manager

LongHorn Steakhouse is a renowned casual dining restaurant chain specializing in delivering high-quality steakhouse experiences across the United States. Known for its legendary leadership in the restaurant industry, LongHorn Steakhouse prides itself on certifying that its food, service, people, and atmosphere are the best. The establishment’s brand embodies a warm, inviting atmosphere that combines exceptional culinary offerings with outstanding customer service. With a focus on a positive team culture and guest satisfaction, LongHorn Steakhouse continues to expand its footprint while maintaining its commitment to excellence and consistency in every location.

The Restaurant Manager role at LongHorn Steakhouse is an essential leadership position responsible for guiding and inspiring the service and culinary teams to deliver the ultimate steakhouse experience to every guest, every time. Restaurant Managers bring to life the unique culture of LongHorn Steakhouse through their positive attitude and passion for exceeding service standards. They demonstrate strong leadership by setting clear performance expectations, keeping communication channels open, and recognizing and rewarding team members for their hard work and contributions. This role demands a leader who is proud of their team and results and who actively fosters an environment where team members feel valued and motivated.

As a Restaurant Manager, you will lead by example, developing teams that are performance-driven and focused on achieving operational excellence. You will leverage your knowledge of systems, methods, and processes that contribute to seamless execution in daily restaurant operations. Your career growth trajectory is important, and candidates with a stable working history and demonstrated upward career progress will thrive in this role. While current salaried management experience is preferred, LongHorn Steakhouse seeks individuals with a strong leadership foundation and a commitment to ongoing professional development.

This position offers variable pay depending on location and includes a comprehensive benefits package designed to support work-life balance and personal well-being. The role includes weekly pay, a balanced schedule that provides one weekend off per month, and scheduling flexibility tailored to fit your life. Additional benefits include vacation and flex time, with employees receiving 5 flex days per year and a surplus of vacation days that increase based on tenure. The company also rewards employees with extra pay for working six days a week and provides quarterly bonuses based on restaurant performance. Holiday closures on Thanksgiving and Christmas year after year ensure you spend time with loved ones. Medical, dental, and vision insurance options are available starting day one with multiple carrier choices to suit diverse employee needs.

Working at LongHorn Steakhouse means becoming part of a legendary team that believes in tasting success through every steak served and every guest interaction. If you are motivated by leadership, passionate about hospitality, and ready to lead a team to deliver an unmatched dining experience, the Restaurant Manager position at LongHorn Steakhouse is your opportunity to shine.