LongHorn Steakhouse logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $56,000.00 - $65,000.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

weekly pay
Balanced schedules
Vacation Time
Flexible Time Off
Extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Legendary is a hospitality brand renowned for delivering exceptional dining experiences by combining top-quality food, outstanding service, and a welcoming atmosphere that makes every guest feel valued. As a leader in the casual dining steakhouse segment, Legendary focuses on creating memorable moments through its carefully crafted menus, passionate culinary teams, and dedicated service professionals. The company prides itself on a culture of excellence, innovation, and respect, ensuring that every visit to a Legendary restaurant is nothing short of extraordinary. With a strong emphasis on teamwork and leadership, Legendary fosters an environment where employees can grow professionally and thrive while maintaining a high standard of hospitality.\n\nThe Restaurant Manager role at Legendary is a key leadership position responsible for guiding the restaurant's service and culinary teams to deliver the ultimate steakhouse experience to every guest, every time. This role is integral to bringing Legendary's unique culture to life by setting the tone of positivity, accountability, and motivation among the team. Restaurant Managers at Legendary lead by example, setting clear expectations and maintaining open lines of communication to foster a performance-driven culture. They recognize and reward team members for their efforts and achievements, making employee engagement a priority. The position offers a salary range of $56,000 to $65,000 per year, reflecting the importance of experienced leadership in achieving operational excellence.\n\nCandidates for the Restaurant Manager position should have a proven track record of developing teams and inspiring high performance in a fast-paced restaurant environment. Knowledge of systems, methods, and processes that contribute to operational success is essential. A stable work history demonstrating upward career progression is highly valued, along with current, salaried management experience. This role demands a dynamic leader who can balance the demands of restaurant operations with a commitment to team development, guest satisfaction, and business performance. The Restaurant Manager will lead efforts to maintain exceptional standards in food quality, customer service, and overall restaurant atmosphere, ensuring that Legendary remains a respected and beloved brand in the dining industry.

Job Requirements

  • Proven ability to develop teams and inspire a performance driven culture
  • knowledge of systems, methods and processes that contribute to great execution
  • stable working history which demonstrates upward career progress
  • current, salaried management experience preferred

Job Qualifications

  • Proven ability to develop teams and inspire a performance driven culture
  • knowledge of systems, methods and processes that contribute to great execution
  • stable working history which demonstrates upward career progress
  • current, salaried management experience preferred
  • strong leadership and communication skills

Job Duties

  • Lead and inspire the service and culinary teams to deliver an exceptional steakhouse experience
  • set clear expectations and maintain open communication
  • recognize and reward team members
  • develop and motivate teams to foster a performance driven culture
  • oversee restaurant operations ensuring high standards in food, service, and atmosphere
  • manage scheduling to ensure a balanced work-life schedule for team members
  • monitor and enhance guest satisfaction through continuous improvement initiatives

Job Criteria

Experience

Mid Level (3-7 years)


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