Restaurant Manager

Sweetgreen is a nationally recognized fast-casual restaurant brand committed to building healthier communities by connecting people to real food. Since its inception in 2007, Sweetgreen has revolutionized the fast food industry by offering fresh, flavorful meals that emphasize local, organic, and sustainable ingredients. The company prides itself on deep-rooted relationships with farmers and communities, ensuring that every meal contributes to a healthier lifestyle and a more sustainable future. Sweetgreen's culture is built upon core values that not only focus on food but also on people and purpose, making it a dynamic and inclusive environment for employees to grow personally and professionally. The brand is dedicated to fostering a collaborative and supportive workplace that prioritizes diversity and equal opportunity for all staff members, regardless of gender, race, age, or background.

As an Assistant Coach, also known as an Assistant General Manager, at Sweetgreen, you will take on a pivotal leadership role that blends operational expertise with team mentorship and strategic planning. This position is designed for hands-on leaders who can drive operational excellence while inspiring and developing their team members. Your responsibilities will span multiple areas including hiring, onboarding, training, food safety, guest experience, financial management, and effective use of operational technology. Collaborating closely with the Head Coach, you'll help set goals, track performance, and make data-driven decisions to overcome challenges and enhance the overall guest journey.

The role demands a strong commitment to excellence in food quality and safety, ensuring that cleanliness and equipment maintenance standards are consistently met. As an Assistant Coach, you will play a critical part in maintaining a hospitable environment that aligns with Sweetgreen’s brand standards and guest expectations. Balancing financial acumen with people management, you will be entrusted with managing schedules, controlling costs, and driving sales growth. This position offers a clear career path with ample opportunities for personal and professional development within a culture that values continuous learning and leadership growth.

In addition to leadership and operational duties, the Assistant Coach acts as a mentor fostering positive team culture and facilitating professional growth among team members. Experience in fast-casual restaurant settings, familiarity with local and organic food products, and proficiency with operational technology are highly valued. Sweetgreen offers competitive compensation, including a base salary plus bonus potential, and comprehensive benefits tailored to support employee wellbeing. By joining Sweetgreen as an Assistant Coach, you become part of a mission-driven organization dedicated to creating healthier communities through real food while advancing your career in an empowering and innovative environment.