Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a prominent player in the casual dining restaurant industry, revered for its commitment to serving scratch-made food at affordable prices. The company has built a respected reputation by providing guests with a warm and welcoming dining experience backed by quality, affordability, and genuine hospitality. Known for its inviting atmosphere, Cheddar's fosters a people-focused culture where both customers and team members alike feel valued and appreciated. This commitment to quality and culture helps make Cheddar's a destination not only for great meals but also for career development and rewarding professional experiences.
As a Cheddar's Manager, ...
As a Cheddar's Manager, ...
Job Requirements
- high school diploma or equivalent
- previous management experience in a restaurant setting
- ability to work flexible hours including weekends and holidays
- strong interpersonal skills
- basic understanding of financial management
- commitment to safety and quality standards
- ability to multitask and prioritize
Job Qualifications
- experience in restaurant or hospitality management
- strong leadership and communication skills
- ability to manage fast-paced environments
- knowledge of food safety and sanitation standards
- proven track record of team development
- customer service orientation
- problem-solving abilities
Job Duties
- lead and inspire the restaurant team
- set high standards for service and operations
- coach team members with respect and encouragement
- ensure superior food quality and guest service
- manage sales growth and profitability
- oversee safety, sanitation, and facilities management
- train and develop staff for career advancement
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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