Job Overview
Employment Type
Full-time
Compensation
Salary
Range $39,500.00 - $55,700.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
Vacation Time
flex time
Additional pay for working six days
Quarterly bonus
holiday closures
Medical insurance
Dental Insurance
Vision Insurance
Job Description
LongHorn Steakhouse is a renowned restaurant brand celebrated for delivering an exceptional steakhouse dining experience. With a strong emphasis on food quality, service excellence, and a welcoming atmosphere, LongHorn Steakhouse has established itself as a leader in the casual dining industry. The company prides itself on legendary leadership that ensures each aspect of the dining experience meets the highest standards. This is evident in their commitment to providing outstanding food, excellent service, a positive environment for their team members, and an atmosphere that resonates with guests. LongHorn Steakhouse's commitment to these values has fostered a loyal customer base and a vibrant workplace culture.
The Restaurant Manager role at LongHorn Steakhouse is pivotal to the brand's continued success. These leaders are entrusted with inspiring and guiding culinary and service teams to consistently deliver an ultimate steakhouse experience to every guest, every time. The role demands a positive attitude and a passion for excellence that helps bring the company’s unique culture to life. Restaurant Managers are not only responsible for operational excellence but also for fostering an environment where team members feel valued through clear communication, recognition, and rewards. This leadership position requires someone who can set clear expectations, manage team dynamics effectively, and maintain high performance standards.
Variable pay by location reflects the company's understanding of diverse operational contexts and cost structures, making compensation competitive and fair. This role is designed for individuals who aspire to grow within a stable and reputable company with a clear path for career progression. It offers an opportunity to lead with impact in a dynamic hospitality environment, where the focus is on teamwork, quality, and guest satisfaction. LongHorn Steakhouse is dedicated to balancing the rigorous demands of restaurant operations with ensuring that managers have a balanced schedule and sufficient time off to recharge and maintain personal well-being.
In sum, the Restaurant Manager at LongHorn Steakhouse is a key figure in ensuring that the brand continues to uphold and exceed its legacy of legendary leadership and exceptional guest experiences. The role encompasses team development, operational system mastery, and performance-driven culture cultivation, all essential for maintaining the restaurant’s reputation as a top dining destination.
The Restaurant Manager role at LongHorn Steakhouse is pivotal to the brand's continued success. These leaders are entrusted with inspiring and guiding culinary and service teams to consistently deliver an ultimate steakhouse experience to every guest, every time. The role demands a positive attitude and a passion for excellence that helps bring the company’s unique culture to life. Restaurant Managers are not only responsible for operational excellence but also for fostering an environment where team members feel valued through clear communication, recognition, and rewards. This leadership position requires someone who can set clear expectations, manage team dynamics effectively, and maintain high performance standards.
Variable pay by location reflects the company's understanding of diverse operational contexts and cost structures, making compensation competitive and fair. This role is designed for individuals who aspire to grow within a stable and reputable company with a clear path for career progression. It offers an opportunity to lead with impact in a dynamic hospitality environment, where the focus is on teamwork, quality, and guest satisfaction. LongHorn Steakhouse is dedicated to balancing the rigorous demands of restaurant operations with ensuring that managers have a balanced schedule and sufficient time off to recharge and maintain personal well-being.
In sum, the Restaurant Manager at LongHorn Steakhouse is a key figure in ensuring that the brand continues to uphold and exceed its legacy of legendary leadership and exceptional guest experiences. The role encompasses team development, operational system mastery, and performance-driven culture cultivation, all essential for maintaining the restaurant’s reputation as a top dining destination.
Job Requirements
- Education level typically high school diploma or higher
- Prior experience in restaurant management preferred
- Current salaried management experience is a plus
- Ability to work a flexible schedule including weekends
- Strong interpersonal and leadership skills
Job Qualifications
- Proven ability to develop and inspire teams
- Knowledge of systems, methods and processes for great execution
- Demonstrated stable working history with upward career progression
- Experience in salaried management roles preferred
- Strong leadership and communication skills
Job Duties
- Lead and inspire service and culinary teams
- Set clear expectations and maintain open communication
- Recognize and reward team members for their performance
- Develop teams and foster a performance-driven culture
- Ensure excellence in execution of systems, methods and processes
- Manage restaurant operations to deliver exceptional guest experiences
- Maintain a stable and productive work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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