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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Comprehensive health plan
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
401k
bonus plan

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and exceptional customer service. Established in 1969, Wendy's has grown to become one of the largest and most beloved quick-service restaurants worldwide, with thousands of locations across the United States and internationally. The company is committed to delivering a superior guest experience through fresh ingredients, innovative menu offerings, and a friendly, welcoming environment. Wendy's is not just a restaurant; it is a place where employees have the opportunity to develop their skills, grow professionally, and be part of a team dedicated to excellence in food quality,... Show More

Job Requirements

  • college degree or equivalent experience in restaurant operations
  • at least 1 year of line operations experience in the restaurant industry
  • must be able to perform all restaurant operations positions/functions
  • must possess a valid driver’s license in good standing

Job Qualifications

  • college degree or equivalent experience in restaurant operations
  • at least 1 year of line operations experience in the restaurant industry
  • ability to perform all restaurant operations positions and functions
  • valid driver’s license in good standing

Job Duties

  • support the general manager by coaching the team
  • create a fun and inviting work environment
  • identify 5 star talent and schedule effectively
  • manage daily restaurant operations and staff
  • drive sales and profits
  • hire and train team members
  • ensure excellent food quality, service, and cleanliness
  • foster teamwork
  • complete administrative tasks as required

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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