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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,200.00 - $61,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid parental leave
401(k) with Company Match
Paid vacation
paid sabbatical
free partner meal account
Job Description
Northstar Restaurant Group is a renowned operator of world-class, high-volume restaurants dedicated to delivering exceptional dining experiences. Established with a firm commitment to culinary excellence and superior customer service, Northstar has cultivated an environment where accomplished leaders thrive and aspiring leaders are equipped with the tools and mentorship necessary for success. The Group’s portfolio includes a variety of acclaimed restaurants known for innovative cuisine and vibrant atmospheres, making it a distinguished name in the restaurant industry. As a growing organization, Northstar consistently invests in its people and operations to ensure continued success and expansion within the competitive hospitality sector.
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Job Requirements
- Confidence, poise and a drive to succeed
- outstanding interpersonal skills
- willingness to pitch in wherever needed
- commitment to supporting the team with a roll up your sleeves attitude
- passion for mastering both culinary and service aspects
- ability to thrive under pressure and adapt quickly
- high school diploma or equivalent
- bachelor's degree preferred but not required
Job Qualifications
- Bachelor’s degree (GPA 3.4+) or equivalent experience preferred
- passion for mastering culinary and service aspects of the restaurant
- outstanding interpersonal and leadership skills
- ability to maintain exceptional standards of excellence and cleanliness
- experience working in high-volume restaurant environments is advantageous
Job Duties
- Inspiring, guiding, and mentoring team members
- hiring and developing a talented team to maintain a professional, supportive culture
- leading daily operations and upholding exceptional service standards
- connecting with guests to create warm, memorable dining experiences
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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