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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Comprehensive health plan
Dental
Vision
short term disability
long term disability
Life insurance
401k
bonus plan
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality menu offerings, and commitment to customer satisfaction. As one of the largest and most popular quick-service restaurants in the world, Wendy's prides itself on delivering an outstanding dining experience through its well-trained and motivated team members. The company operates numerous franchise locations, each independently owned and operated, allowing for localized management and community-focused business practices.
At Wendy's, the focus is on serving fresh, made-to-order meals that meet the high standards of customers. The brand continues to innovate within the fast-food industry by offering diverse menu options... Show More
At Wendy's, the focus is on serving fresh, made-to-order meals that meet the high standards of customers. The brand continues to innovate within the fast-food industry by offering diverse menu options... Show More
Job Requirements
- College degree or equivalent experience in restaurant operations
- At least 1 year of line operations experience in the restaurant industry
- Must be able to perform all restaurant operations positions or functions
- Must possess a valid driver’s license in good standing
Job Qualifications
- College degree or equivalent experience in restaurant operations
- At least 1 year of line operations experience in the restaurant industry
- Must be able to perform all restaurant operations positions or functions
- Must possess a valid driver’s license in good standing
Job Duties
- Support the General Manager by coaching the team
- Create a fun and inviting work environment
- Identify 5 Star Talent and schedule the right people at the right time
- Manage daily restaurant operations and staff
- Drive sales and profits
- Oversee staffing, hiring, and training of team members
- Ensure excellent food quality, service, and cleanliness
- Promote teamwork and complete administrative tasks
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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