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The Wendys Co logo

restaurant-manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive salary
Free Meals
Career advancement opportunities
Health Insurance
Dental Insurance
Vision Insurance
Paid training
401k Retirement Plan
Quarterly bonus
Vacation pay
Holiday pay
free life insurance
uniforms

Job Description

Wendy's is one of the most recognized fast-food restaurant chains in the world, known for its square-shaped beef burgers and fresh, quality ingredients. Established with a commitment to excellent customer service and a fun dining experience, Wendy's continues to be a leader in the quick-service restaurant industry. Our franchise location, operated under The Rawson Group, is dedicated to fostering a family-oriented environment where employees have the opportunity to build long-term careers. Situated at 730 Route 1 Edison NJ 08817, our restaurant offers a fast-paced, energetic workplace designed for those who thrive on teamwork, hard work, and customer satisfaction.

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Job Requirements

  • High school diploma or equivalent
  • previous experience in restaurant management or assistant management
  • excellent communication skills
  • ability to work in a fast-paced environment
  • availability to work full-time
  • ability to motivate and lead a team
  • knowledge of food safety regulations

Job Qualifications

  • Experience in restaurant management
  • strong communication skills
  • leadership and motivational abilities
  • ability to maintain food safety standards
  • knowledge of managing food and labor costs
  • previous experience in fast-paced restaurant environments
  • ability to train and develop team members

Job Duties

  • Complies with food safety regulations
  • works with management team to meet sales goals
  • manages food and labor costs
  • manages and maintains safe working conditions
  • manages crew members
  • interviews crew members for hiring
  • provides proper training for crew members
  • maintains fast accurate service and provides top-notch customer service to every guest

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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