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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Competitive wages
monthly bonus opportunity
Company matching 401k
Opportunity for advancement
Medical
Dental
Vision
Life insurance
Paid Time Off
Paid holidays
Meal at no cost when working
uniforms
Tuition Reimbursement Program
Adoption Assistance Program

Job Description

Wendy's is a globally recognized fast food restaurant chain known for its fresh, quality food and exceptional customer service. Established with a commitment to providing delicious, hot and juicy hamburgers, cheeseburgers, chicken sandwiches, and sea salt fries, Wendy's continues to grow and thrive in a highly competitive quick-service restaurant industry. The company prides itself on creating a fun, energetic, and inclusive workplace that welcomes a diverse range of employees. As an Equal Opportunity Employer, Wendy's embraces and promotes diversity, ensuring that all qualified candidates have equal access to career opportunities regardless of race, religion, sex, sexual orientation, age, national origin,... Show More

Job Requirements

  • High school diploma or GED
  • management, supervisory, or mentor experience desired
  • fluent English-speaking and writing skills
  • experience in a food and beverage capacity
  • guest-friendly demeanor
  • highly collaborative nature
  • exhibit a sense of urgency
  • willingness to work on your feet
  • neat, clean, and professional appearance
  • strong work ethic
  • up-beat and engaging
  • math proficiency
  • able to lift 50 pounds to waist level

Job Qualifications

  • High school diploma or GED
  • management, supervisory, or mentor experience desired
  • experience in a food and beverage capacity
  • fluent English-speaking and writing skills
  • guest-friendly demeanor
  • highly collaborative nature
  • exhibit a sense of urgency
  • neat, clean, and professional appearance
  • strong work ethic
  • up-beat and engaging
  • math proficiency

Job Duties

  • Comply with food safety procedures
  • work with management team to meet sales goals
  • manage food and labor costs
  • execute Wendy's company policies
  • monitor food inventory levels
  • manage and maintain safe working conditions
  • manage crew member employees
  • interview and recommend crew members for selection in hiring
  • provide proper training of crew members
  • maintain fast, accurate service and provide top-notch customer service

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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