
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $35,000.00 - $1.00
Work Schedule
Flexible
Benefits
Salary
monthly bonus potential
Paid vacation
Paid Time Off
Medical insurance
Dental Insurance
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality service, and a diverse menu offering. Established with a commitment to delivering an exceptional dining experience, Wendy's focuses on providing customers with a friendly atmosphere and high standards of food quality. As one of the leaders in the quick-service restaurant industry, Wendy's has a widespread presence with locations operated both by the company and independent franchisees. Each restaurant strives to uphold the core values of the brand while creating a local community vibe that resonates with customers and employees alike.
This particular job opportunity pertains to a Wendy's franchise location at 1490 N. Cassady Ave, Columbus, OH 43219. Since franchise locations operate independently, compensation, benefits, and career development opportunities may differ somewhat from company-owned restaurants. This franchise is seeking a dedicated Restaurant Manager to join their leadership team. The role is integral to ensuring that the day-to-day operations meet business goals while exceeding customer expectations through leadership, training, and operational excellence.
The Restaurant Manager position is pivotal in steering the restaurant towards success, overseeing a million-dollar business through energetic and high-standard management. The manager is responsible for fostering a team-oriented atmosphere and guiding employees to act with integrity and professionalism. This role involves hands-on participation in managing the crew, including developing the skills and abilities of Crew and Shift Supervisors to build a strong operational team. Effective leadership in this role directly impacts customer satisfaction, employee development, and financial performance.
Candidates can expect a starting salary of $35,000 annually, with the potential for monthly bonuses based on performance. Additional benefits include up to four weeks of paid vacation, five days of paid time off, and medical and dental insurance, which together contribute to a balanced and rewarding employment package. The position demands a high-energy approach, a strong understanding of business management principles, and a passion for mentoring and team development.
Applying for this opportunity can be done by phone, email, or online at the provided platforms. The location offers a vibrant work environment where motivated individuals can grow their leadership skills within the restaurant industry. This role is ideal for candidates who thrive in fast-paced settings and are eager to take ownership of operational success and workforce excellence at one of America's most beloved fast-food brands.
This particular job opportunity pertains to a Wendy's franchise location at 1490 N. Cassady Ave, Columbus, OH 43219. Since franchise locations operate independently, compensation, benefits, and career development opportunities may differ somewhat from company-owned restaurants. This franchise is seeking a dedicated Restaurant Manager to join their leadership team. The role is integral to ensuring that the day-to-day operations meet business goals while exceeding customer expectations through leadership, training, and operational excellence.
The Restaurant Manager position is pivotal in steering the restaurant towards success, overseeing a million-dollar business through energetic and high-standard management. The manager is responsible for fostering a team-oriented atmosphere and guiding employees to act with integrity and professionalism. This role involves hands-on participation in managing the crew, including developing the skills and abilities of Crew and Shift Supervisors to build a strong operational team. Effective leadership in this role directly impacts customer satisfaction, employee development, and financial performance.
Candidates can expect a starting salary of $35,000 annually, with the potential for monthly bonuses based on performance. Additional benefits include up to four weeks of paid vacation, five days of paid time off, and medical and dental insurance, which together contribute to a balanced and rewarding employment package. The position demands a high-energy approach, a strong understanding of business management principles, and a passion for mentoring and team development.
Applying for this opportunity can be done by phone, email, or online at the provided platforms. The location offers a vibrant work environment where motivated individuals can grow their leadership skills within the restaurant industry. This role is ideal for candidates who thrive in fast-paced settings and are eager to take ownership of operational success and workforce excellence at one of America's most beloved fast-food brands.
Job Requirements
- High school diploma or equivalent
- Prior experience in management or supervisory role preferred
- Strong leadership abilities
- Ability to work flexible hours including weekends and holidays
- Excellent communication skills
- Ability to handle multiple tasks under pressure
- Basic computer proficiency
Job Qualifications
- Previous restaurant management experience preferred
- Strong leadership and communication skills
- Ability to train and develop staff
- Knowledge of restaurant operations and business management
- High school diploma or equivalent
- Customer service orientation
- Ability to work in a fast-paced environment
Job Duties
- Help run a million-dollar business through high energy and high standards
- Understand the right way to do business and help the team act accordingly
- Assist with building bench strength by developing successful Crew and Shift Supervisors
- Maintain a team atmosphere
- Ensure customer expectations are exceeded
- Oversee daily restaurant operations
- Implement and maintain company standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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