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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $27.63
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid holidays
Job Description
Denny's, Inc. is a well-established restaurant chain renowned for its commitment to providing guests with a superior dining experience marked by quality service and a welcoming atmosphere. As a leader in the casual dining industry, Denny's prides itself on upholding its vision, mission, and core values to foster an enjoyable environment for guests and employees alike. With numerous locations nationwide, the brand has built a strong reputation for engaging with local communities and supporting employees' professional growth and development. The company is committed to equal employment opportunities and ensures an inclusive work environment for all individuals, regardless of age, race,... Show More
Job Requirements
- Associate’s or Bachelor’s degree preferred or equivalent combination of education and experience
- 2 years of experience in restaurant, hospitality or retail management
- food Safety Manager certification required
- strong organizational skills
- excellent oral and written communication skills
- ability to communicate effectively in English
- basic math skills
- ability to problem solve and handle high stress situations
- ability to interpret financial statements
- ability to perform job duties of every position
- ability to multitask
- ability to identify and anticipate opportunities and implement corrective action
- ability to work weekends, holidays and evenings
- periodic travel including occasional overnight and airline travel
- must have reliable transportation
Job Qualifications
- Associate’s or Bachelor’s degree preferred or equivalent combination of education and experience
- 2 years of experience in restaurant, hospitality or retail management, additional operations and/or leadership experience strongly preferred
- food Safety Manager certification required
- strong organizational skills with excellent oral and written communication skills
- ability to communicate effectively both orally and in writing in the English language
- possesses basic math skills
- places a value on diversity and shows respect for others
- proven ability to problem solve and handle high stress situations
- ability to interpret financial statements and understand contributing factors
- must be able to perform job duties of every position
- must be prepared to multitask in accordance with the demands of the business
- ability to identify and anticipate opportunities and implement corrective action steps
Job Duties
- Represents Denny’s vision, mission and core values
- prepares and interprets financial and operational reports and schedules, analyzes data and develops solutions to ensure operating goals are achieved
- assists the General Manager by overseeing assigned shifts and monitors brand standards execution and adherence by directing hourly staff to achieve guest service standards in a clean and pleasant environment
- assists in the achievement of controllable profit goals by monitoring controls and taking corrective action to achieve the desired result
- develops and coaches hourly employees on brand standards, corporate policies and procedures, and other guest focused programs/activities to meet or exceed guest service standards
- works with the General Manager to attract, hire, onboard and retain the best hourly talent to meet staffing requirements and guest service standards
- brings employee relations issues, deviations from brand standards, and other guest issues to the attention of the General Manager
- recommends corrections
- and participates in their execution as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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