Restaurant Manager

Evansville, IN, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Rotating Shifts

Benefits

competitive salary

Leadership and career development opportunities

Casual Work Attire

Employee assistance program

employee discount

Parental leave

Medical insurance

Dental Insurance

Vision Insurance

Paid vacation

401(k) with employer match

Job Description

Chuy's is a renowned restaurant chain founded in 1982 in Austin, Texas, specializing in authentic Tex-Mex cuisine prepared from scratch. Known for its vibrant and eclectic atmosphere, Chuy's brings a unique dining experience highlighted by its colorful décor, including signature elements like hand-carved wooden fish suspended from the ceiling and shiny hubcaps adorning the booths. This distinct ambiance reflects the fun and lively culture that Chuy's fosters among its team members and guests alike. As a company that values innovation, quality, and community, Chuy's has grown to become a beloved dining destination, celebrated for both its fresh food and engaging... Show More

Job Requirements

High school diploma or equivalent
2-3 years of restaurant management experience
current food handlers or alcoholic beverage servers certification
ability to work flexible hours including weekends and holidays
excellent communication skills
leadership and team management skills

Job Qualifications

At least 2-3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen
food handlers certification or alcoholic beverage servers certification
strong sense of urgency and ability to work in a fast-paced environment
understanding of food and equipment safety and sanitation regulations
results driven and team oriented