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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $56,000.00
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Work Schedule

Standard Hours
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Benefits

Competitive base wage plus bonus opportunities
Comprehensive health insurance
Dental Insurance
Vision Insurance
Generous Paid Time Off
Paid holidays
401(k) with Company Match
Disability insurance
Life insurance
Consistent schedule with no late nights
Supportive, team-oriented culture
advancement potential

Job Description

Join a respected restaurant group known for its award-winning leadership and significant growth in the fast casual dining space. This dynamic and expanding franchise has established a reputation for excellence in serving fresh baked breads, soups, salads, and expertly crafted espresso beverages. Our restaurants are warm and welcoming spaces where guests feel at home, and team members are empowered to deliver outstanding service in a supportive environment. The company's commitment to quality food, operational excellence, and customer satisfaction sets us apart in a competitive industry.\n\nAs a Restaurant Manager within this stable and expanding franchise, you'll have the opportunity to lead... Show More

Job Requirements

  • Minimum of 3 years in a managerial role in hospitality
  • passion for training and developing team members
  • commitment to hospitality and operational excellence
  • ability to lead and motivate a team
  • excellent communication skills
  • knowledge of food safety and cleanliness standards

Job Qualifications

  • Minimum of 3 years in a managerial role with a hospitality group
  • passion for training and developing team members
  • commitment to hospitality and operational excellence

Job Duties

  • Train, coach, and motivate team members to deliver exceptional service
  • oversee daily restaurant operations and ensure high standards of cleanliness and food safety
  • foster a positive and inclusive environment for guests and staff
  • maintain efficient workflows and address operational challenges quickly
  • support the growth and development of the team through feedback and hands-on leadership

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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