Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $39,000.00 - $55,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
Balanced schedules
Vacation Time
flex time
Extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
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Job Description

The hiring establishment is LongHorn Steakhouse, a renowned American restaurant chain famed for its legendary leadership and commitment to delivering an exceptional steakhouse dining experience. As a company, LongHorn Steakhouse emphasizes quality in every aspect of its operations including food, service, people, and atmosphere. The brand prides itself on creating a welcoming environment where guests can enjoy great meals paired with outstanding service by well-trained, passionate team members. LongHorn Steakhouse is part of the casual dining segment, serving high-quality steaks and American classics across multiple locations. The company is deeply focused on maintaining a positive work culture that encourages growth, teamwork, and a high standard of hospitality.

The role advertised is for a Restaurant Manager who will play a pivotal part in ensuring the continued success and smooth operation of the restaurant. This leadership position involves managing and inspiring both the service and culinary teams to consistently deliver an exceptional experience to every guest, every time. The ideal candidate will embody the LongHorn Steakhouse culture by bringing passion and a positive attitude to the workplace. As a Restaurant Manager, you are expected to lead by example, cultivate a performance-driven environment and foster open communication among all team members. This role demands someone who is capable of setting clear expectations, recognizing and rewarding team contributions, and driving the team's overall success within the restaurant.

This position requires proven leadership skills with a strong ability to develop teams that perform at their best. Experience with restaurant systems, methods, and operational processes that contribute to flawless execution is critical. A stable work history demonstrating career progression in a similar capacity is highly desirable, with salaried management experience preferred. The flexibility in pay based on location means compensation is competitive and tailored to the cost of living in different areas, providing a fair and motivating reward for the responsibilities carried. Overall, the Restaurant Manager will be a key figure in sustaining LongHorn Steakhouse's status as a leader in casual dining by upholding its high standards and ensuring guests leave satisfied and eager to return.

Job Requirements

  • minimum of high school diploma or equivalent
  • proven leadership experience in restaurant management
  • ability to manage multiple teams effectively
  • excellent communication and interpersonal skills
  • capability to work in a fast-paced environment
  • availability to work flexible hours including weekends
  • passion for delivering excellent guest experience

Job Qualifications

  • proven ability to develop teams and inspire a performance-driven culture
  • knowledge of restaurant systems, methods, and operational processes
  • stable working history demonstrating career progression
  • current salaried management experience preferred

Job Duties

  • lead and inspire the service and culinary teams to deliver a quality steakhouse experience
  • set clear expectations and maintain open communication with team members
  • recognize and reward team performance
  • develop teams and foster a performance-driven culture
  • utilize knowledge of restaurant systems and operational processes to ensure great execution
  • manage daily restaurant operations to achieve business goals
  • demonstrate a positive attitude and promote the company culture

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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