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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.00 - $26.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Five-day work week
Paid vacation
Paid sick leave

Job Description

SUPER CHIX is an expanding restaurant chain originally founded in Dallas, Texas. Known for its signature hand-breaded chicken sandwiches and tenders, hand-cut fries, and fresh-frozen custard, SUPER CHIX has built a strong reputation for quality and flavor. The company is on a mission to deliver the best fresh chicken on the market while maintaining exceptional hospitality across its locations. With several restaurants open and many more planned over the next five years, SUPER CHIX is rapidly becoming a major player in the fast-casual dining industry. Their commitment to high-quality food and a welcoming atmosphere has earned them a loyal customer... Show More

Job Requirements

  • 3+ years experience in the restaurant industry
  • prior management experience required
  • ability to work flexible hours including nights, weekends and holidays
  • excellent interpersonal communication skills
  • exceptional organization and leadership skills
  • dependable and reliable
  • must be able to work weekends and holidays
  • reliable means of transportation
  • 50 hours work week minimum
  • must be able to work well under pressure
  • must be friendly and outgoing
  • must work well with others and show respect to co-workers
  • must take pride in the work that you do
  • must have strong work ethic

Job Qualifications

  • 3+ years experience in the restaurant industry
  • prior management experience
  • excellent interpersonal communication skills
  • exceptional organization and leadership skills
  • ability to work flexible hours including nights, weekends and holidays
  • dependability and reliability
  • strong work ethic
  • friendly and outgoing personality

Job Duties

  • oversee daily restaurant operations
  • manage and motivate staff
  • ensure high-quality customer service
  • maintain inventory and control costs
  • enforce health and safety standards
  • handle customer complaints and resolve issues
  • support career growth of team members

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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