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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $60,000.00 - $72,000.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive salary
quarterly bonuses
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
Paid Time Off
Parental leave
Adoption assistance
401(k) with Company Match
Tuition Reimbursement
Employee Stock Purchase Program
Employee assistance program
Discounts on merchandise
Retirement benefits
Job Description
Olive Garden is a well-established and renowned casual dining restaurant chain specializing in Italian-American cuisine. With over 870 locations across the United States and Canada, Olive Garden is a prominent player in the hospitality industry known for its warm, inviting atmosphere and dedication to superior guest service. The brand is deeply rooted in the values of acceptance, support, and strength, fostering a family-like environment among its staff and guests alike. Olive Garden's mission revolves around creating memorable dining experiences while promoting career growth and work-life balance for its employees. This makes it an ideal employer for those passionate about foodservice,... Show More
Job Requirements
- High school diploma or equivalent
- minimum 2 years of experience in a supervisory or management role in restaurant or hospitality
- ability to work up to 50 hours per week
- strong leadership and organizational skills
- proficiency in English
- availability to work weekends occasionally
- knowledge of safety and sanitation standards
Job Qualifications
- Proven experience in restaurant management or hospitality leadership
- strong interpersonal and communication skills
- ability to lead and motivate a team
- knowledge of health and safety regulations
- financial management skills
- flexibility to work varied hours
- commitment to providing excellent customer service
Job Duties
- Lead restaurant team to deliver excellent customer service
- manage daily operations including staffing and scheduling
- maintain high standards for safety and sanitation
- implement training programs for staff development
- monitor financial performance and control costs
- foster a positive and inclusive work environment
- ensure compliance with company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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