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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Competitive annual salary
Annual merit increase opportunities
Quarterly Bonus opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability Coverage
Paid vacation
Employee assistance program
Tuition Reimbursement
Professional Development
401k plan with company matching
Employee Stock Purchase Program
employee discount
Job Description
Cracker Barrel is a beloved American restaurant and retail chain that has been a cornerstone of hospitality since its founding in 1969. Known for its warm welcome, delicious food, and nostalgic atmosphere, Cracker Barrel combines the charm of Southern country cooking with an inviting environment where guests feel like family. The company has grown significantly over the decades and now employs more than 70,000 team members nationwide, committed to creating memorable dining experiences and fostering a culture of inclusion and care. Cracker Barrel's dedication to hospitality goes beyond serving meals; it is about making every moment meaningful for both guests... Show More
Job Requirements
- high school diploma or equivalent
- 2 to 5 years of restaurant management experience
- ability to work 50 hours per week including holidays and weekends
- valid driver’s license
- strong organizational and multitasking abilities
- excellent leadership skills
- ability to maintain a positive attitude in fast-paced environment
Job Qualifications
- 2 to 5 years of successful restaurant management experience
- strong leadership and team development skills
- excellent communication and interpersonal skills
- ability to manage both front and back of house operations
- proven track record of delivering excellent guest service
- ability to work under pressure
- valid driver’s license
Job Duties
- Oversee front-of-house and back-of-house restaurant operations
- coach and develop restaurant team members
- manage inventory and supplies
- ensure exceptional guest experiences
- lead and inspire team during busy shifts
- maintain compliance with safety and health regulations
- balance operational focus with people-first leadership
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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