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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
Vacation Time
flex time
Extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
Holiday closure
Job Description
LongHorn Steakhouse is a renowned restaurant chain recognized for its legendary leadership and commitment to excellence in food, service, people, and atmosphere. Known for delivering an exceptional steakhouse dining experience, LongHorn Steakhouse has built a culture centered on high standards, positive attitudes, and a passion for exceeding customer expectations. This restaurant prides itself on a unique team-oriented culture that encourages open communication, clear expectations, and recognition of its team members' efforts. The establishment values leadership that inspires and motivates employees while fostering a performance-driven environment to ensure every guest receives the ultimate dining experience every time they visit.
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Job Requirements
- High school diploma or equivalent
- proven leadership experience in restaurant management
- ability to work flexible schedules including weekends
- strong interpersonal and communication skills
- experience in team development and motivation
- ability to manage scheduling and operations effectively
- current salaried management experience preferred
Job Qualifications
- Proven ability to develop teams and inspire performance
- knowledge of operational systems, methods, and processes
- stable work history showing career progression
- salaried management experience preferred
- strong leadership and communication skills
- ability to maintain a positive attitude
- passion for guest satisfaction and quality service
Job Duties
- Develop and inspire service and culinary teams
- maintain open communication and set clear expectations
- recognize and reward team members
- oversee daily restaurant operations to ensure quality and service standards
- foster a positive and motivating work environment
- manage scheduling including balanced schedules and time off
- drive restaurant performance to achieve quarterly bonuses
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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