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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $40,000.00 - $50,000.00
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Work Schedule

Weekend Shifts
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Benefits

Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Popeyes is a renowned American multinational chain specializing in fried chicken fast food, established in 1972 in New Orleans, Louisiana. With its headquarters in Miami, Florida, the company has grown to become a leader in the quick-service restaurant industry, known for its distinctive Louisiana-style fried chicken and flavorful dishes. Popeyes prides itself on delivering exceptional dining experiences by combining quality food with a vibrant and welcoming atmosphere. The restaurant chain’s brand is synonymous with innovation, customer service excellence, and a commitment to community engagement. As a fast-paced and dynamic company, Popeyes fosters a collaborative culture where team members are motivated to grow professionally and explore their career potential.

We are currently seeking a dedicated and passionate Restaurant Manager to join our team. This role is vital to ensuring that every guest receives an outstanding fast food dining experience in a friendly and efficient environment. The Restaurant Manager will take ownership of overseeing daily operations, strictly adhering to safety and sanitation protocols, managing food orders, and training and coaching team members to maintain high standards of service and product quality. The position requires a proactive individual who thrives in a high-energy setting and is committed to fostering a positive work culture. As a Restaurant Manager at Popeyes, you will be responsible for leading your team by example, resolving guest service issues promptly, and supporting the collaborative spirit that drives success.

This is an excellent opportunity for individuals who are passionate about the food service industry and eager to develop their leadership skills. The role includes responsibilities such as running daily shifts, forecasting, creating crew schedules, supervising product production, and ensuring the timely unloading and stocking of inventory. Physical demands are a key component of the position, requiring the ability to lift and carry heavy items and maintain an active presence on the restaurant floor. Flexibility to work evenings, weekends, and holidays is essential. Popeyes values integrity, honesty, and a commitment to upholding its company culture. The Restaurant Manager position offers competitive pay that varies by location and a comprehensive benefits package, including health insurance, dental and vision care, paid time off, and employee discounts. This role invites candidates who are ready to contribute to a thriving team environment while pursuing career growth in a respected global brand.

Job Requirements

  • must be at least eighteen years of age
  • comfortable working in a fast-paced environment
  • ability to interact in a positive and professional manner with guests and coworkers
  • willingness to learn all areas of restaurant operations and work multiple stations
  • available to work evenings, weekends, and holidays
  • physical ability to lift up to 50 pounds occasionally and 15 pounds frequently
  • capable of carrying items weighing up to 60 pounds
  • consistent operation of registers
  • consistent handling of product preparation
  • ability to kneel, stoop, push doors, stand, talk, listen, and lift as required during shifts

Job Qualifications

  • must be at least eighteen years of age
  • comfortable working in a fast-paced environment
  • ability to interact in a positive and professional manner with guests and coworkers
  • willingness to learn all areas of restaurant operations and work multiple stations
  • prompt and regular attendance on assigned shifts

Job Duties

  • oversee guest services and resolve issues
  • food order and chicken order
  • training and coaching team members
  • running a daily shift
  • forecasting and crew schedule
  • adhere to all safety and sanitation regulations
  • supervise product production

Job Criteria

Experience

Mid Level (3-7 years)


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