Job Overview
Benefits
competitive salary
Medical insurance
Dental Insurance
Life insurance
401(k) with Company Match
Paid vacation
Paid Personal Days
Paid holidays
bonus program
free meals during shift
Career development opportunities
supportive work environment
Job Description
Wendy's franchise community is actively seeking talented individuals with Five Star Management capabilities to join their team. Wendy's, a prominent leader in the food service industry, provides an exciting career opportunity that emphasizes career growth, leadership, and working within a structured environment. As a franchise, Wendy's is committed to maintaining the highest quality not only in their food but also in fostering the development of their employees. The company prides itself on a culture that treats its employees like family, a legacy established by founder Dave Thomas. This culture fosters dedication, commitment, and a supportive environment where hard work is recognized and rewarded.
The role at Wendy's involves managing and operating a multi-million dollar restaurant, which requires individuals who enjoy delighting others and leading teams effectively. This position offers the opportunity to be part of a fun and vibrant workplace that values the contributions of every team member. Employees can expect a competitive salary and a comprehensive benefits package designed to support their health, financial security, and personal well-being. With personalized training and support, Wendy's ensures that its employees have the tools and resources necessary to succeed and advance within the company.
At Wendy's, there is a strong emphasis on career development with defined career paths for those interested in long-term career growth. The company offers a bonus program, paid vacation and personal days, and paid holidays such as Thanksgiving and Christmas. Employees also benefit from a 401(k) plan with company match and free meals during shifts. Wendy's is known for its excellent support network and opportunities for promotion from within, making it an ideal workplace for individuals seeking stability and advancement in the fast food industry.
Overall, this role is perfect for those who have a positive attitude, enjoy teamwork, and want to work in an environment where they can grow professionally while contributing to a successful and reputable brand.
The role at Wendy's involves managing and operating a multi-million dollar restaurant, which requires individuals who enjoy delighting others and leading teams effectively. This position offers the opportunity to be part of a fun and vibrant workplace that values the contributions of every team member. Employees can expect a competitive salary and a comprehensive benefits package designed to support their health, financial security, and personal well-being. With personalized training and support, Wendy's ensures that its employees have the tools and resources necessary to succeed and advance within the company.
At Wendy's, there is a strong emphasis on career development with defined career paths for those interested in long-term career growth. The company offers a bonus program, paid vacation and personal days, and paid holidays such as Thanksgiving and Christmas. Employees also benefit from a 401(k) plan with company match and free meals during shifts. Wendy's is known for its excellent support network and opportunities for promotion from within, making it an ideal workplace for individuals seeking stability and advancement in the fast food industry.
Overall, this role is perfect for those who have a positive attitude, enjoy teamwork, and want to work in an environment where they can grow professionally while contributing to a successful and reputable brand.
Job Requirements
- High school diploma or equivalent
- minimum 1 year of management experience preferred
- availability to work flexible hours including weekends and holidays
- ability to lead and motivate a team
- strong communication skills
- commitment to customer service excellence
- positive attitude with a welcoming smile
Job Qualifications
- High school diploma or equivalent
- previous management experience in food service preferred
- strong leadership and communication skills
- ability to work in a fast-paced environment
- knowledge of food safety regulations
- teamwork-oriented
- customer service skills
Job Duties
- Manage daily restaurant operations
- lead and motivate team members
- ensure excellent customer service
- maintain high food quality and safety standards
- oversee inventory and supply management
- implement company policies and procedures
- drive sales and profitability
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
