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Job Overview

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Employment Type

Full-time
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Online training
hands-on training
Career Development
Meal Discount
Paid business expenses
performance bonuses

Job Description

Stonewood Grill and Tavern is a chef-driven scratch kitchen renowned for its commitment to using the best ingredients, including hand-cut steaks, locally sourced fresh produce and seafood, and signature cocktails. As a proud member of the Florida Restaurant Group, Stonewood has built a reputation based on delivering exceptional dining experiences. The establishment is dedicated to fostering a supportive work environment where team members can thrive and be part of a passionate, hard-working crew. With a focus on quality, hospitality, and community engagement, Stonewood Grill and Tavern upholds the highest standards in the restaurant industry, setting itself apart as a leader... Show More

Job Requirements

  • 2 - 3 years of restaurant management experience in a high volume, fast-paced restaurant environment
  • Food handler certification, strongly preferred
  • Ability to learn and train others on all aspects of the Stonewood operations
  • Ability to drive hospitality and inspire others to do so
  • Must exhibit an aptitude for leading, coaching, and driving excellence at every level
  • Understanding of financial aspects of business operations

Job Qualifications

  • 2 - 3 years of restaurant management experience in a high volume, fast-paced restaurant environment
  • Food handler certification, strongly preferred
  • Ability to learn and train others on all aspects of the Stonewood operations
  • Ability to drive hospitality and inspire others to do so
  • Must exhibit an aptitude for leading, coaching, and driving excellence at every level
  • Understanding of financial aspects of business operations

Job Duties

  • Upholding our standards of excellence and hospitality
  • Leading your team
  • Managing all functions on our daily checklist
  • Handling payroll and scheduling
  • Focusing attention on team development
  • Overseeing inventory, quality and safety
  • Managing the facility
  • Leading and developing community relations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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