You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $35,400.00 - $49,900.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling
Job Description
Chili's is a renowned casual dining restaurant chain founded in Dallas, Texas, in 1975. Known for its distinctive menu featuring Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has firmly established itself as a leader in the casual dining industry. The brand is deeply rooted in a legacy of service, hospitality, and community involvement, creating a welcoming environment for guests and team members alike. With decades of experience and a reputation for fun, Chili's culture emphasizes teamwork, accountability, and delighting guests with every visit. The company's values reflect in its commitment to operational excellence and providing an... Show More
Job Requirements
- High school diploma or equivalent
- Experience in hospitality or restaurant management preferred
- Strong communication and leadership skills
- Ability to work in fast-paced environment
- Ability to multitask effectively
- Dependable and team-oriented
- Willingness to learn and apply company operational systems
Job Qualifications
- High school diploma or equivalent
- Previous management or leadership experience in hospitality or restaurant industry preferred
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Proven ability to motivate and develop team members
- Basic understanding of food safety and handling procedures
- Demonstrated problem-solving skills and accountability
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: