You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Salary
Range $56,000.00 - $65,000.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

weekly pay
Balanced schedules
Vacation Time
flex time
Extra pay for six-day work weeks
Quarterly bonus
holiday closures
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Legendary Leadership sets the standard for excellence by certifying that our food, service, people, and atmosphere are unmatched. At the heart of our success lies our committed and passionate Restaurant Managers who lead and inspire both the service and culinary teams to deliver an unparalleled steakhouse experience to every guest, every time. Our establishment prides itself on its unique culture, emphasizing positivity, dedication, and a passion for exceeding expectations. We believe in a leadership style that encourages clear communication, consistent recognition, and rewards for outstanding Team Members. Being a part of our leadership team means embodying pride and commitment to... Show More

Job Requirements

  • high school diploma or equivalent
  • previous restaurant management experience
  • ability to lead and motivate teams
  • knowledge of food service operations
  • strong organizational skills
  • excellent interpersonal skills
  • availability to work flexible hours including weekends

Job Qualifications

  • proven leadership ability
  • experience in team development
  • knowledge of restaurant systems and operations
  • stable career history with upward movement
  • salaried management experience preferred
  • excellent communication skills
  • passion for delivering exceptional guest experiences

Job Duties

  • develop and inspire a performance-driven culture
  • utilize knowledge of systems, methods, and processes for great execution
  • maintain a stable working history demonstrating career progression
  • manage teams effectively to deliver excellent guest experiences
  • set clear expectations and keep communication open
  • recognize and reward team members' achievements
  • ensure the restaurant operates smoothly and meets performance targets

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: