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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Bonefish Grill is a renowned seafood restaurant chain known for its commitment to delivering fresh, high-quality dishes and exceptional guest experiences. As part of Bloomin' Brands, Bonefish Grill embodies a culture that prioritizes taking care of its people, which in turn ensures the success of the brand. The restaurant specializes in offering a diverse menu featuring fresh seafood options and handcrafted cocktails in an inviting environment. Bonefish Grill is dedicated to providing a work atmosphere that encourages growth, teamwork, and continued learning, making it an excellent place for hospitality professionals to build their careers.
The Manager role at Bone... Show More
The Manager role at Bone... Show More
Job Requirements
- One (1) year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One (1) year previous restaurant management experience
- Ability to work a flexible schedule
- Minimum age 21 years
- Previous experience in full service including bar restaurant management preferred
- Certification in food safety preferred
- Willingness to relocate within the assigned region preferred
- Working knowledge of Microsoft Office preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Bonefish Grill brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure ongoing safety of employees and guests
- Comply with operational, safety, and sanitation standards, company policies, federal/state/local laws, and ensure all health inspections meet state standards
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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