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Restaurant Manager at Burtons Grill of Framingham, MA

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Burtons Grill of Framingham, MA

Restaurant Manager

Framingham, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Opportunities for advancement

Job Description

Burtons Grill is a well-established restaurant known for its commitment to serving chef-driven, made-from-scratch food while creating memorable guest experiences. The restaurant specializes in contemporary American cuisine, featuring a diverse menu that includes juicy burgers, bountiful salads, tender steaks, and fresh seafood, all prepared with wholesome, premium ingredients. With roots in New England and a reputation that stretches up and down the East Coast, Burtons Grill has become a favorite dining destination known for its quality obsession and exceptional hospitality. The company takes pride in maintaining industry-leading protocols to safely accommodate guests with food allergies and dietary restrictions, including offering... Show More

Job Requirements

Associate degree in hospitality, restaurant management, or equivalent experience in restaurant operations
Strong leadership skills and a solid understanding of day-to-day restaurant operations
Availability to work 10-hour shifts, including weekends and holidays
ServSafe Certification
Allergy Certification

Job Qualifications

Previous restaurant management experience (Assistant Manager or higher preferred)
Strong leadership, communication, and problem-solving skills
A passion for hospitality and delivering great guest experiences
Knowledge of kitchen/back-of-house operations is a plus
Commitment to teamwork, integrity, and continuous growth