Restaurant Maintenance Technician - Midland, Odessa, TX

Whataburger is a beloved American fast-food restaurant chain recognized for its commitment to quality, customer service, and community values. Established in 1950, Whataburger has grown from a single burger stand in Texas into a renowned brand with locations across multiple states. The company prioritizes bold leadership, integrity, and teamwork, fostering an environment where employees can thrive and make meaningful contributions. Whataburger's culture centers on collaboration, respect, and a shared mission to deliver an exceptional experience to guests through great food and service.

At Whataburger Careers, the company offers career opportunities that go beyond typical fast-food roles by encouraging personal growth, leadership development, and a supportive work environment. Employees at Whataburger are valued members of a family-oriented culture where innovation, dedication, and enthusiasm are rewarded. The company cultivates a workplace atmosphere that allows every team member to succeed and influence the business positively.

The role of Restaurant Maintenance Technician at Whataburger is an integral position within the company’s operations team. This full-time, field-based role is designed to maintain and enhance the safety, reliability, and operational efficiency of restaurants within an assigned market or region. The technician supports an average of 10 restaurants, working approximately 42 hours per week, including on-call duties and travel both locally and potentially long distances.

Restaurant Maintenance Technicians at Whataburger are responsible for diagnosing, troubleshooting, and repairing commercial kitchen equipment, HVAC systems, refrigeration, beverage systems, as well as restaurant building components. They are tasked with responding to service calls and emergencies, ensuring that work orders and repairs are completed according to priority and defined service level agreements (SLAs). This role demands a proactive approach to maintaining both the interior and exterior aspects of the restaurants, including carpentry, plumbing, and electrical tasks. Technicians also coordinate with vendors and third-party contractors when specialized work is necessary.

Whataburger provides Restaurant Maintenance Technicians with the tools and resources needed to succeed, including a company vehicle, gas card, mobile technology, and access to comprehensive training and career development programs. Compensation starts at $38 per hour, paid weekly, with bonus opportunities that can scale up to 2.5 times payout potential based on company performance. The role includes a generous benefits package with five weeks of paid time off, paid corporate holidays, paid parental leave, 401(k) matching, comprehensive medical, dental, and vision benefits, short- and long-term disability coverage, and more. Employees also enjoy perks such as discounted meals, wireless service and fitness discounts, scholarship programs, and recognition initiatives.

This position requires hands-on experience with HVAC, refrigeration, and commercial kitchen equipment, along with certifications like EPA or CFC. The ideal candidate is highly organized, communicative, and able to manage multiple priorities while maintaining a clean and safe work environment. Working closely with restaurant and maintenance leadership, the technician plays a crucial role in minimizing downtime, supporting restaurant operations, and delivering quality workmanship that enhances guest satisfaction.

Overall, the Restaurant Maintenance Technician role at Whataburger offers a unique and rewarding opportunity for skilled technicians who want to be part of a dynamic, people-focused company where their efforts directly impact business success and guest experiences. Whataburger’s dedication to equal employment opportunity and inclusive culture ensures a welcoming environment for all employees seeking to Make a Difference, Serve with Heart, Win as One, and Move Forward Boldly.