Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.30
Work Schedule
Day Shifts
Benefits
Incredible travel perks
Employee Stock Purchase Program
Paid parental leave
Personalized caregiving support
Crisis concierge
Mental Health Resources
Generous Paid Time Off
health and welfare benefits
retirement plans
Job Description
Hilton is a renowned global leader in the hospitality industry, recognized for its commitment to filling the earth with the light and warmth of hospitality. With a rich history and a diverse portfolio of world-class hotel brands, Hilton has welcomed more than 3 billion guests worldwide. The company is celebrated not only for delivering exceptional guest experiences but also for fostering an award-winning workplace culture. Hilton has been repeatedly recognized on the World’s Best Workplaces list by Great Place to Work and Fortune, reflecting its dedication to creating a supportive and inclusive environment for its Team Members. The organization’s core values emphasize hospitality, integrity, leadership, teamwork, ownership, and a focus on the present moment, all of which contribute to its reputation as a top employer in the hospitality sector.
Joining Hilton as a Restaurant Host means becoming an integral part of a dynamic team that plays a crucial role in creating memorable dining experiences for guests. This role goes beyond the traditional duties of greeting and escorting guests; it involves spreading warmth and hospitality from the moment guests enter the dining outlet. As a Restaurant Host, you will be responsible for delivering unforgettable first impressions by warmly greeting guests and quickly ascertaining their needs. Managing the seating chart and monitoring dining activity ensures a smooth flow and seamless experience that guests will appreciate. Responding promptly and knowledgeably to guest inquiries and special requests is essential, as is supporting general operations including opening and closing tasks and assisting with service preparations such as stocking and folding silverware.
Hilton deeply values its Team Members and invests heavily in their wellbeing, offering unmatched perks and benefits that support all aspects of life. These include incredible travel discounts through the Go Hilton travel program, opportunities to invest in Hilton shares at a discount, paid parental leave, personalized caregiving support, crisis concierge services, mental health resources via an Employee Assistance Program, generous paid time off, comprehensive health and welfare benefits, as well as retirement plans to ensure financial security. These benefits highlight Hilton’s commitment to not only its guests but also its employees, proving that exceptional hospitality starts from within.
For those passionate about hospitality, integrity, leadership, and teamwork, Hilton provides a platform to grow professionally within a global leader setting new standards for travel and service. Whether starting a career or seeking new opportunities, Hilton supports Team Members every step, encouraging them to make every stay memorable and every moment impactful. Join Hilton to become part of an award-winning culture where your contributions help create magic in every guest experience while building a rewarding career.
Joining Hilton as a Restaurant Host means becoming an integral part of a dynamic team that plays a crucial role in creating memorable dining experiences for guests. This role goes beyond the traditional duties of greeting and escorting guests; it involves spreading warmth and hospitality from the moment guests enter the dining outlet. As a Restaurant Host, you will be responsible for delivering unforgettable first impressions by warmly greeting guests and quickly ascertaining their needs. Managing the seating chart and monitoring dining activity ensures a smooth flow and seamless experience that guests will appreciate. Responding promptly and knowledgeably to guest inquiries and special requests is essential, as is supporting general operations including opening and closing tasks and assisting with service preparations such as stocking and folding silverware.
Hilton deeply values its Team Members and invests heavily in their wellbeing, offering unmatched perks and benefits that support all aspects of life. These include incredible travel discounts through the Go Hilton travel program, opportunities to invest in Hilton shares at a discount, paid parental leave, personalized caregiving support, crisis concierge services, mental health resources via an Employee Assistance Program, generous paid time off, comprehensive health and welfare benefits, as well as retirement plans to ensure financial security. These benefits highlight Hilton’s commitment to not only its guests but also its employees, proving that exceptional hospitality starts from within.
For those passionate about hospitality, integrity, leadership, and teamwork, Hilton provides a platform to grow professionally within a global leader setting new standards for travel and service. Whether starting a career or seeking new opportunities, Hilton supports Team Members every step, encouraging them to make every stay memorable and every moment impactful. Join Hilton to become part of an award-winning culture where your contributions help create magic in every guest experience while building a rewarding career.
Job Requirements
- high school diploma or equivalent
- ability to greet guests warmly and professionally
- capability to manage seating charts and monitor dining activity
- proficiency in responding to guest inquiries
- physical ability to perform opening and closing duties
- good communication skills
- flexibility to work various shifts including evenings and weekends
Job Qualifications
- high school diploma or equivalent
- prior experience in hospitality or customer service preferred
- strong communication and interpersonal skills
- ability to manage multiple tasks efficiently
- friendly and approachable demeanor
- basic problem-solving skills
- ability to work in a fast-paced environment
Job Duties
- deliver unforgettable first impressions by greeting guests warmly and ascertaining their needs quickly and effectively
- maintain a smooth flow by seating guests, managing the seating chart, and monitoring dining activity
- deliver standout service by responding promptly and knowledgeably to guest inquiries and special requests
- support general operations by performing opening and closing tasks
- assist with service preparation such as stocking and folding silverware
Job Criteria
Experience
No experience required
Job Location
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