Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $24,820.00 - $28,320.43
Benefits
competitive hourly wage
Flexible part-time schedule
opportunity to develop customer service skills
Supportive team environment
Exposure to fast-paced restaurant operations
Job Description
Located in Newport News, VA, our establishment is a vibrant dining venue dedicated to delivering exceptional experiences to every guest who walks through our doors. We pride ourselves on being a team-oriented restaurant that thrives in a high-volume and fast-paced environment, where customer satisfaction is our top priority. Our team members work collaboratively to create a welcoming atmosphere that makes every dining experience memorable and enjoyable. We are currently seeking a Part-Time Host/Hostess to join our dynamic team, offering a competitive hourly wage ranging from $7.50 to $9.00. This role is integral to our front-of-house operations, serving as the first... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- Minimum of 6 months of customer service, retail sales, or food service experience preferred
- Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to bend, twist, and stand to perform normal job functions
- Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English
Job Qualifications
- High school diploma or GED
- Minimum of 6 months of customer service, retail sales, or food service experience preferred
- Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to bend, twist, and stand to perform normal job functions
- Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English
Job Duties
- Greeting guests in a friendly and inviting manner
- Engaging in friendly conversation as you seat guests in a timely fashion
- Introducing guests to their server
- Managing restaurant waiting list during high volume to accurately setting guest expectations
- Clearing, cleaning and resetting tables to ensure they are ready for the next guest
- Always sincerely thanking guests as they leave and inviting them to return
Job Location
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