Restaurant Host/Hostess

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $24,031.57 - $28,306.10

Job Description

Located in Newport News, VA, this well-established restaurant is renowned for its commitment to providing an exceptional dining experience in a friendly and welcoming environment. As a part-time employer offering competitive wages ranging from $7.50 to $9.00 per hour, this establishment prioritizes team collaboration and guest satisfaction above all else. The restaurant caters to a diverse clientele, making every visit memorable through its attentive service and warm hospitality.

The role of Host/Hostess in this vibrant dining setting is both dynamic and integral to the overall customer experience. This position requires an individual who thrives in a high-volume, fast-paced environment, ... Show More

Job Requirements

  • Must be at least 18 years of age
  • High school diploma or GED
  • Minimum of 6 months of customer service, retail sales, or food service experience preferred
  • Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English

Job Qualifications

  • High school diploma or GED
  • Minimum of 6 months of customer service, retail sales, or food service experience preferred
  • Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English

Job Duties

  • Greeting guests in a friendly and inviting manner
  • Engaging in friendly conversation as you seat guests in a timely fashion
  • Introducing guests to their server
  • Managing restaurant waiting list during high volume to accurately setting guest expectations
  • Clearing, cleaning and resetting tables to ensure they are ready for the next guest
  • Always sincerely thanking guests as they leave and inviting them to return

Job Location

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