Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $24,029.91 - $28,304.06
Benefits
Flexible Schedule
Team-oriented work environment
Opportunity for skill development in hospitality
Positive and fast-paced work atmosphere
Employee Discounts
Job Description
Located in Newport News, VA, our establishment is a vibrant, well-established dining destination known for its welcoming atmosphere and commitment to excellent customer service. As a part-time position, the Host/Hostess role offers an hourly wage between $7.50 and $9.00, making it an ideal opportunity for individuals seeking flexible employment hours in a dynamic and fast-paced restaurant environment. Our restaurant prides itself on maintaining high standards of hospitality and creating memorable experiences for every guest who walks through our doors. We value a team-oriented approach, where all staff work collaboratively to ensure smooth operations and outstanding service delivery. The role of... Show More
Job Requirements
- Must be at least 18 years of age
- high school diploma or GED
- minimum of 6 months of customer service, retail sales, or food service experience preferred
- demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- ability to bend, twist, and stand to perform normal job functions
- ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English
Job Qualifications
- High school diploma or GED
- minimum of 6 months of customer service, retail sales, or food service experience preferred
- demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- ability to bend, twist, and stand to perform normal job functions
- ability to speak, read and comprehend instructions, short correspondence and policy documents
- ability to converse comfortably with customers in English
Job Duties
- Greeting guests in a friendly and inviting manner
- engaging in friendly conversation as you seat guests in a timely fashion
- introducing guests to their server
- managing restaurant waiting list during high volume to accurately setting guest expectations
- clearing, cleaning and resetting tables to ensure they are ready for the next guest
- always sincerely thanking guests as they leave and inviting them to return
Job Location
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