Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible Schedule
health benefits
Career advancement opportunities
team member dining program
Referral bonuses
supportive work environment
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand that has been serving up vibrant, flavorful Mexican cuisine for over 40 years. The company is recognized for creating a unique and energetic environment not only for guests but also for its team members. With a culture rooted in fun, smart work habits, and a commitment to excellence, On The Border aims to be more than just a dining destination; it strives to create memorable experiences where people want to work, grow, and stay. Known for its festive atmosphere and passionate hospitality, On The Border continually invests in... Show More
Job Requirements
- Must be at least 16 years of age
- ability to stand and walk for extended periods
- availability to work flexible hours including nights, weekends, and holidays
- good communication skills
- positive attitude with a strong work ethic
- willingness to learn and adapt
- ability to handle busy environments and customer interactions with grace
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in hospitality or customer service roles is an advantage
- strong communication and interpersonal skills
- ability to handle high volume and fast-paced environment
- friendly and outgoing personality
- capable of multitasking and managing time effectively
- enthusiasm for working in a team-oriented environment
Job Duties
- Greeting and seating guests in timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for next guests
- performing opening and closing duties
- providing excellent customer service with a friendly and approachable attitude
- maintaining a clean and organized host stand area
- coordinating with front-of-house staff to ensure smooth seating flow
Job Qualifications
Experience
No experience required
Job Location
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