
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
Career advancement opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and energetic restaurant known for its welcoming atmosphere and dedication to bringing people together through great hospitality and delicious Mexican cuisine. For over 40 years, On The Border has cultivated a dynamic work environment where employees feel valued, motivated, and inspired to grow professionally. The restaurant emphasizes a culture of fun, teamwork, and performance, encouraging each team member to excel while enjoying their work. This renowned establishment is seeking enthusiastic and personable hosts to become an essential part of their team. The role offers competitive hourly compensation, up to $15 per hour, along with the opportunity for full-time or part-time employment, providing flexibility for various lifestyles including families and those with second jobs. Hosts at On The Border play a critical role in creating memorable dining experiences by greeting guests with a warm smile, efficiently managing waitlists during busy periods, and ensuring the dining area is clean and welcoming. This position offers career growth opportunities with clear pathways for advancement within the company, a team member dining program, referral bonuses, and health benefits. If you possess a friendly demeanor, a competitive spirit, and a desire to succeed in a fast-paced restaurant environment, this could be the ideal fit for you to join a friendly and energetic team focused on delivering excellent hospitality and having fun at work.
Job Requirements
- Must be at least 16 years of age
- Ability to have fun and hustle every shift
- Strive to be the best every day
- Competitive spirit and desire to succeed
- Availability for full-time or part-time work
- Willingness to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a hospitality or customer service role is an advantage
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Energetic and enthusiastic personality
- Ability to stand for extended periods
- Team player with a positive attitude
Job Duties
- Greeting and seating guests in a timely manner
- Managing restaurant waiting list during high volume times to accurately set guest expectations
- Assisting in cleaning, clearing, and resetting tables for our next guests
- Performing opening and closing duties
- Maintaining a friendly and welcoming environment
- Coordinating with servers and food runners to optimize guest experience
- Handling guest inquiries and providing exceptional customer service
Job Criteria
Experience
No experience required
Job Location
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