Restaurant Host

Market Broiler Restaurant is a well-established dining brand that originated in Riverside, California, in 1989. Known for its outstanding seafood offerings, the flagship Market Broiler has held the esteemed title of Best for Seafood for over 30 years, a testament to its commitment to quality and customer satisfaction. Additionally, the restaurant has been recognized by the readers of the Riverside Press-Enterprise as the best restaurant in Riverside, affirming its position as a community favorite and culinary destination. With a rich history spanning more than three decades, Market Broiler has expanded its presence by opening six more locations across California, including Fremont, Huntington Beach, Orange, Ontario, Simi Valley, and Torrance. Each location carries a distinct ambiance tailored to its community—some with a relaxed neighborhood feel and others designed with an entertaining, lively vibe suitable for higher-traffic areas. This combination of quality, tradition, and adaptability has built a strong restaurant brand known for excellent food and remarkable hospitality.

The Market Broiler team is currently seeking passionate individuals for the role of Restaurant Host. This is an exciting entry-level opportunity perfect for those looking to start or grow their careers in the restaurant industry. No prior experience is required as the company offers comprehensive on-the-job training, making it ideal for enthusiastic people with a genuine heart for hospitality and a desire to engage warmly with guests. The role is centered on creating a welcoming environment, showcasing food service knowledge, and excelling in hospitality and customer service skills. Applicants who are eager to learn, work collaboratively, and contribute positively to a dynamic restaurant setting will find this position fulfilling and rewarding.

Market Broiler provides competitive compensation for the Restaurant Host position, starting at $17.75 per hour. Beyond pay, the company is committed to supporting its team members through a range of benefits and opportunities. Eligible employees have access to vacation pay after one year of employment, sick time starting from their first day, and medical benefits available to full-time team members. Additionally, employees enjoy meal discounts, an employee referral program, career advancement opportunities, and flexible working hours to help balance personal and professional commitments. This comprehensive benefits package exemplifies Market Broiler's dedication to creating a supportive and motivating work environment. Interested candidates are encouraged to explore the company’s culture and career options through their website, www.marketbroiler.com, and reach out to learn more about joining this respected California-based seafood restaurant brand.