Job Overview
Compensation
Salary
Exact $80,000.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
flexible schedule
Job Description
Santa Rosa Pub is a well-established and vibrant establishment known for its outstanding customer service, world-class beer offerings, and comfortable ambiance. Located within the community of Santa Rosa, this pub is a popular destination for locals and visitors alike who seek a unique and enjoyable experience in a welcoming environment. The pub takes pride in maintaining clean, safe, and happy working conditions for its employees, ensuring that both customers and team members have a positive experience during every visit. Santa Rosa Pub is committed to operating with excellence, providing not only great beverages and food but also fostering a sense of community and camaraderie among its patrons and staff. This dedication has made the pub a cornerstone in the local hospitality scene, blending quality service with a friendly atmosphere.
The role of Pub Manager at Santa Rosa Pub is a key leadership position responsible for overseeing all operations to ensure the highest standards of service and quality are consistently met. This full-time position demands a proactive leader who can manage a dynamic team and multiple responsibilities with confidence and efficiency. The manager is entrusted with directing daily operations, from staff management and training to financial oversight and inventory control, ensuring compliance with all regulatory guidelines. Working closely with pub staff and kitchen personnel, the manager fosters a productive workplace culture grounded in professionalism, accountability, and customer satisfaction. The role also includes managing budgets, scheduling, and maintaining the physical premises to uphold the pub’s reputation. With a comprehensive approach to leadership and hands-on management, the Pub Manager plays a vital role in sustaining the pub’s success and growth within the competitive hospitality industry. Ideal candidates will bring experience in restaurant management, excellent interpersonal skills, and a passion for delivering exceptional hospitality experiences.
The role of Pub Manager at Santa Rosa Pub is a key leadership position responsible for overseeing all operations to ensure the highest standards of service and quality are consistently met. This full-time position demands a proactive leader who can manage a dynamic team and multiple responsibilities with confidence and efficiency. The manager is entrusted with directing daily operations, from staff management and training to financial oversight and inventory control, ensuring compliance with all regulatory guidelines. Working closely with pub staff and kitchen personnel, the manager fosters a productive workplace culture grounded in professionalism, accountability, and customer satisfaction. The role also includes managing budgets, scheduling, and maintaining the physical premises to uphold the pub’s reputation. With a comprehensive approach to leadership and hands-on management, the Pub Manager plays a vital role in sustaining the pub’s success and growth within the competitive hospitality industry. Ideal candidates will bring experience in restaurant management, excellent interpersonal skills, and a passion for delivering exceptional hospitality experiences.
Job Requirements
- Minimum of three years' people management experience required
- minimum five years' related experience in a restaurant environment or equivalent
- must be at least 21 years old
- excellent verbal and written communication skills
- must be able to speak read write and understand the primary language(s) used in the workplace
- prior experience with restaurant point-of-sale systems Toast preferred
- intermediate skills with Word Excel and staff scheduling software Hot Schedules or equivalent
Job Qualifications
- Bachelor's degree in restaurant management preferred
- bilingual skills a plus
- payroll experience preferred
- commitment to excellence and high standards
- creative flexible and innovative team player
- passion enthusiasm focus creativity and positive outlook
Job Duties
- Leads by example demonstrating team values and behaviors
- provides guidance leadership and oversight of direct reports
- responsible for hiring and training pub staff
- ensures accountability for actions service quality and operations
- supervises motivates directs counsels and leads team members
- accessible to customers staff and vendors at all times
- conducts daily shift meetings
- attends and hosts supervisor and management meetings
- maintains safe comfortable atmosphere controlling lighting temperature and music
- completes administrative duties timely including emails voicemails and requests
- handles company funds and employee tips ethically
- monitors pub expenses working within budget
- manages inventory placing orders to ensure availability and minimize waste
- controls food and beverage costs using software
- ensures proper execution of opening and closing procedures
- manages pub operation to maximize profitability and minimize legal liability conforming to regulations
- posts shift schedules three weeks in advance
- reviews approves and submits time cards bi-weekly
- ensures safe sanitary food preparation maintaining quality and presentation
- complies with health and safety guidelines
- manages staff rest and meal periods per policies and labor laws
- performs delegates or outsources maintenance and cleaning
- ensures condition of pub gift shop public areas and grounds with prompt rectification of deficiencies
- enforces professional conduct among staff
- enforces company policies
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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