Restaurant General Manager

Schlotzsky's is a one-of-a-kind restaurant brand that has stood out in the food industry since its establishment in 1971. Renowned for its bold flavors, fresh ingredients, and unique personality, Schlotzsky's has been delighting customers with its iconic sandwiches served on house-made sourdough bread. Beyond sandwiches, the brand offers a menu filled with fresh salads, pizzas, and more, all crafted with the same dedication to quality and flavor. Schlotzsky's thrives on creating memorable dining experiences, backed by a long history of passion and commitment to culinary excellence. Its distinctive tagline, "Funny Name, Serious Sandwich," reflects the blend of fun and serious quality they bring to every meal. The company’s culture blends a fun, fast-paced environment with strong teamwork and leadership values, making it a standout employer in the restaurant industry.

The role of General Manager at Schlotzsky's is a pivotal leadership position designed for dynamic individuals who excel in fast-paced environments and possess a true passion for people and food. This full-time role comes with a competitive salary and performance-based bonuses, reflecting the company’s commitment to rewarding outstanding leadership and operational success. The General Manager leads all aspects of restaurant operations including staffing, scheduling, food safety, inventory management, and ensuring brand compliance. They are responsible for recruiting, training, and developing team members, fostering a positive and engaging workplace culture, and driving sales and profitability through effective cost management. This role requires a keen eye for detail, strong organizational skills, and an unwavering commitment to delivering excellent guest service.

The ideal candidate brings at least five years of restaurant management experience and exhibits a strong work ethic, leadership ability, and financial acumen. They are tech-savvy, comfortable with modern point-of-sale and operational software, and capable of working under pressure while maintaining professionalism. The General Manager must excel at problem-solving to ensure smooth operations and a high-energy work environment. This leadership role also involves analyzing financial statements and operational reports to optimize business performance and develop succession plans for career growth among team members. Working nights and weekends is required, as Schlotzsky’s operates from 10 AM to 10 PM seven days a week.

Why work at Schlotzsky's? The company offers exceptional career growth opportunities in a rapidly expanding chain, comprehensive benefits including health, dental, and vision insurance, paid training to ensure success in your role, and vacation time with 80 hours of paid vacation accrued after one year of employment. The culture at Schlotzsky's enables employees to thrive in an enthusiastic and supportive setting that values leadership, teamwork, and the joy of crafting memorable meals. Joining as a General Manager means becoming part of a brand with a rich culinary heritage and a loyal customer base who eagerly await every carefully made sandwich and flavorful bite. If you aspire to lead a high-performing team and make a lasting impact in the restaurant industry, Schlotzsky's invites you to apply and be part of something seriously special.