Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $65,000.00
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Work Schedule

Standard Hours
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Benefits

Strong base pay
Quarterly bonus program
health benefits
Dental benefits
Retirement benefits
401K Benefits
PTO and vacation

Job Description

We are one of the strongest Quick Service Restaurant (QSR) brands, known for our commitment to quality, exceptional customer service, and a vibrant team culture. With a thriving presence in the fast-paced food service industry, our brand has built a reputation for excellence and innovation. Our restaurants offer a dynamic environment where collaboration and teamwork are at the forefront, and we take pride in fostering a positive workplace culture that emphasizes growth, development, and hospitality. We are currently seeking a dedicated General Manager to join our growing team and contribute to our continued success. This is an exciting opportunity for individuals looking to advance their careers within a company that values its employees and provides excellent benefits and opportunities for professional development. Our General Manager position offers a competitive base salary, an engaging and fun work environment, and comprehensive training programs designed to support leadership growth and operational excellence.

As a General Manager, you will play a pivotal role in leading your restaurant to achieve operational goals, delivering outstanding customer experiences, and ensuring compliance with food safety and sanitation standards. You will be responsible for building and developing a strong management team, fostering a culture of hospitality, and driving performance through effective training and development initiatives. This role requires a motivated leader who thrives in fast-paced environments and is passionate about creating a team-oriented atmosphere that reflects our core values. In addition to managing day-to-day operations, you will also focus on maintaining high standards of food safety and sanitation, ideally supported by ServSafe certification. This position comes with an attractive benefits package, including health and dental insurance, retirement plans, paid time off, and a rewarding bonus program, making it a comprehensive and competitive opportunity for anyone interested in a management career in the QSR industry.

Job Requirements

  • Experience as a general manager or assistant general manager
  • basic computer skills
  • current ServSafe certification a plus

Job Qualifications

  • Experience as a general manager or assistant general manager
  • basic computer skills
  • current ServSafe certification a plus
  • strong leadership and communication skills
  • ability to work in a fast-paced environment
  • customer service oriented

Job Duties

  • Training and development of staff and manager
  • building a team environment by role modeling hospitality
  • maintaining food safety and sanitation standards
  • ensuring compliance with ServeSafe guidelines
  • overseeing daily restaurant operations
  • fostering a positive and motivational team culture
  • managing employee performance and scheduling

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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