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Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
bonus eligible
Paid Time Off
Scholarship Opportunities
career advancement
medical benefits
free meal

Job Description

KFC Corporation is one of the most recognized fast-food restaurant chains in the world, famous for its signature fried chicken recipe and commitment to delivering high-quality dining experiences. This global leader in the restaurant industry has built a reputation not only for its iconic menu but also for fostering a vibrant and inclusive culture that empowers its employees to succeed. With locations in over 150 countries, KFC stands as a pillar of innovation and operational excellence in quick-service dining. The company's dedication to equity, inclusion, and belonging is integrated into every aspect of its brand, making it an employer of... Show More

Job Requirements

  • 5 years of experience in restaurant or retail management
  • Strong people management skills
  • Ability to analyze profit and loss for performance improvement
  • Proficiency in digital tools and platforms
  • Excellent communication skills
  • Understanding of restaurant maintenance programs
  • Commitment to equity, inclusion and belonging
  • Experience in team motivation and development
  • Skill in recruitment and training
  • Adaptability to change
  • Compliance with corporate policies and health and food safety standards

Job Qualifications

  • 5 years in restaurant or retail management with strong experience in people management
  • Proven ability to improve performance based on profit and loss analysis
  • Proficient with digital tools and platforms
  • Exceptional communication skills including written, verbal, and interpersonal
  • Solid understanding of restaurant maintenance programs
  • Champions company culture and values focused on equity, inclusion and belonging
  • Experienced in recognizing and motivating teams with a successful track record in people development
  • Skilled in recruiting top talent and training employees
  • Adaptable to change and experienced in supporting change management
  • Familiar with corporate policies and Occupational Health and Food Safety standards

Job Duties

  • Recruit, onboard, and conduct orientations for top Team Members and Shift Supervisors
  • Develop a comprehensive training plan and mentor Assistant Managers, Shift Supervisors, and Team Member Trainers
  • Recognize and reward outstanding Team Member performance while fostering a culture of equity, inclusion and belonging
  • Address and resolve conflicts promptly to maintain a positive work environment
  • Engage personally with customers to swiftly resolve issues and ensure positive experiences
  • Strategically schedule staff to optimize customer service and coach management on brand standards
  • Analyze financial performance, manage the budget and develop strategies to maximize profitability
  • Stay informed about competitors and exceed their standards in all aspects including digital presence and loyalty programs

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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