The Wendy's Company logo

Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Same Day Pay
flexible schedules
Growth and development
Free Meals
Retirement Plan
group health insurance

Job Description

Wendy's, a renowned leader in the fast-food industry, prides itself on delivering high-quality meals made from fresh ingredients. Established with a commitment to quality and customer satisfaction, Wendy's has grown to become a trusted name for customers seeking delicious, fresh, and fast dining experiences. Known for its iconic square-shaped hamburgers and fresh produce, the company emphasizes not only on the quality of its food but also on creating an enjoyable experience for every guest who walks through its doors. Wendy's values its employees and strives to create a supportive work environment that encourages growth, development, and team collaboration. This particular job opportunity is located at the Wendy's franchise at 5592 West 13400 South in Herriman, Utah, which operates as an independently owned and operated franchise, allowing it to tailor its compensation, benefits, and career development programs to meet local employee needs while maintaining the brand's high standards.

The role of General Manager at Wendy's is both challenging and rewarding, offering complete operational and financial responsibility for the restaurant. As the leader of the team, the General Manager is tasked with coaching and developing staff members, instilling the Wendy's culture of excellence, and driving the team toward success. This position requires strong leadership skills to motivate employees to exceed customer expectations consistently, ensuring not only great-tasting food but also exceptional customer service that results in repeat visits. The General Manager will oversee daily operations, manage budgets, and ensure compliance with company standards and policies. Additionally, this role offers a unique opportunity for career growth and development within the Wendy's franchise network. Employees in this role benefit from perks such as same-day pay, flexible scheduling, free meals, retirement plans, and group health insurance, fostering a positive work environment while attracting and retaining top talent. This General Manager position is ideal for individuals passionate about the food service industry and committed to leading a successful team in a fast-paced, customer-focused environment.

Job Requirements

  • high school diploma or equivalent
  • prior experience in a supervisory or management role
  • strong leadership abilities
  • excellent communication and interpersonal skills
  • ability to work flexible hours including weekends and holidays
  • valid work authorization
  • ability to stand for long periods

Job Qualifications

  • previous management experience in the food service industry preferred
  • strong leadership and interpersonal skills
  • ability to manage budgets and financial reports
  • excellent communication skills
  • knowledge of customer service best practices
  • ability to work in a fast-paced environment

Job Duties

  • coach and develop team members
  • instill Wendy's culture in the team
  • motivate staff to exceed customer expectations
  • manage daily restaurant operations
  • oversee financial responsibility of the restaurant
  • maintain compliance with company policies
  • ensure exceptional customer service

Job Criteria

Experience

Mid Level (3-7 years)


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