full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

The Wendy's Company logo

Restaurant General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
diamond

Benefits

Same Day Pay
flexible schedules
Growth and development
Free Meals
Retirement Plan
group health insurance

Job Description

Wendy's is a renowned fast-food restaurant chain known for its commitment to quality and freshness, demonstrating a passion for delivering delicious food paired with exceptional customer service. Established with the philosophy that "Quality is our Recipe," Wendy's takes pride in crafting meals from fresh ingredients to ensure each customer experiences great taste and satisfaction. The company emphasizes a work environment that fosters teamwork, motivation, and personal development. As a respected leader in the fast-food industry, Wendy's offers career growth opportunities and values diversity, aiming to make every restaurant a place where both employees and customers feel valued and welcomed.
<... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a managerial role in fast food or restaurant industry
  • Strong leadership and interpersonal skills
  • Ability to work flexible hours including weekends
  • Knowledge of restaurant operations and financial management
  • Ability to motivate and coach a diverse team
  • Excellent organizational and problem-solving skills

Job Qualifications

  • Prior management experience in the restaurant or foodservice industry
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Ability to manage financial aspects of a restaurant
  • Commitment to customer service excellence
  • Experience with operational management and staff development
  • High school diploma or equivalent

Job Duties

  • Coach and develop team members to ensure high performance and motivation
  • Maintain total operational and financial responsibility for the restaurant
  • Instill Wendy's culture and values in the team
  • Oversee daily restaurant operations to guarantee quality service and food standards
  • Manage customer satisfaction by ensuring excellent service delivery
  • Implement company policies and procedures to maintain consistency
  • Monitor inventory, budgeting, and sales performance to achieve business goals

Job Criteria

Experience

Expert Level (7+ years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: