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The Wendy's Company logo

Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Same Day Pay
flexible schedules
Growth and development
Free Meals
Retirement Plan
group health insurance

Job Description

Wendy's is a leading fast-food restaurant chain known for its commitment to quality and fresh ingredients. Established with a focus on providing delicious food made from fresh produce, Wendy's has built a strong reputation in the quick-service restaurant industry. The brand emphasizes delivering not only great-tasting meals but also exceptional customer service that leaves customers satisfied and eager to return. As a recognized industry leader, Wendy's has cultivated a culture centered on quality, innovation, and community involvement, making it a preferred employer for individuals seeking growth and development in the food service sector.

This particular opportunity is at the Wen... Show More

Job Requirements

  • high school diploma or equivalent
  • prior leadership experience in a fast-food or restaurant setting
  • strong organizational and time management skills
  • excellent communication skills
  • ability to work flexible schedules including evenings and weekends
  • commitment to uphold company standards and culture
  • ability to handle multiple tasks simultaneously

Job Qualifications

  • experience in restaurant management or similar leadership role
  • strong communication and interpersonal skills
  • ability to lead and motivate a team
  • knowledge of food safety and health regulations
  • proficiency in financial management and reporting
  • problem-solving and decision-making abilities
  • high school diploma or equivalent

Job Duties

  • coach and develop team members to achieve success
  • instill Wendy's culture and motivate the team
  • manage total operational and financial responsibility of the restaurant
  • oversee employee scheduling and inventory management
  • ensure compliance with company and franchise standards
  • deliver exceptional customer service
  • maintain high-quality food standards

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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