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PF Changs logo

Restaurant General Manager

Long Beach, CA, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $100,000.00 - $120,000.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401(k)
Paid Time Off
Performance incentives
Professional Development
Referral program
exclusive discounts
Holidays
Supportive community

Job Description

P.F. Chang's is a leading American restaurant chain known for its innovative approach to Asian cuisine and exceptional dining experience. The brand combines traditional flavors with contemporary style, creating a unique atmosphere that attracts a diverse clientele seeking quality, creativity, and a welcoming ambiance. With numerous locations across the United States and internationally, P.F. Chang's emphasizes a commitment to hospitality, culinary excellence, and delivering memorable guest experiences. The company fosters a culture where employee development and teamwork are paramount, supporting career growth and professional advancement within the restaurant industry.

Currently, P.F. Chang's is hiring immediately for a full-time salaried Oper... Show More

Job Requirements

  • valid driver’s license
  • strong passion for delivering exceptional guest experiences
  • proven track record of driving sales growth and achieving KPIs and EBITDA targets
  • demonstrated success in mentoring and coaching individuals at various levels
  • understanding of managing inventory, cost of goods, and financial control
  • progressive restaurant or hospitality management experience
  • recent prior experience as a general manager for external hires

Job Qualifications

  • progressive restaurant or hospitality management experience
  • recent experience as a general manager required for external hires
  • proven track record of driving sales growth and achieving KPI and EBITDA targets
  • demonstrated success in mentoring and coaching individuals for professional growth
  • understanding of managing inventory, cost of goods, and financial control
  • general systems proficiency in POS systems, corporate software, third-party delivery platforms, inventory and reservation systems
  • strong passion for delivering exceptional guest experiences with a guest-centric mindset

Job Duties

  • demonstrate genuine passion for exceptional guest experiences and personalized service
  • actively engage with guests to foster a welcoming atmosphere and drive sales
  • drive incremental sales through exceptional service and coaching on upselling techniques
  • demonstrate strong business acumen through financial analysis and responsiveness to market trends
  • foster an ownership mindset using KPIs and EBITDA targets to lead improvement initiatives
  • set standards of integrity, professionalism, and innovative thinking while promoting teamwork
  • develop management team members through leadership training and ensure high culinary and hospitality standards
  • inspire and motivate the team providing training, coaching, and performance reviews
  • encourage curiosity, ambition, and exploration of new ideas and calculated risks

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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