Restaurant General Manager

Habit Burger & Grill is a well-established restaurant chain known for its commitment to serving delicious, made-to-order meals with exceptional hospitality. With over 50 years of experience in the food service industry, Habit Burger & Grill has built a strong reputation by emphasizing quality, teamwork, and customer satisfaction. As a leader in providing great tasting burgers and a welcoming atmosphere, this company believes that its success stems from a deeply invested and well-trained workforce. The culture at Habit Burger & Grill focuses on continuous training and career development, offering employees a clear path for advancement within the organization. This supportive environment encourages personal and professional growth, helping team members thrive in a fast-paced, dynamic setting. The company's philosophy is rooted in delivering value through great food paired with excellent service, attracting a loyal customer base and fostering a positive work environment. The team is empowered, respected, and motivated, ensuring that every dining experience meets the high standards that have made the brand a favorite. Habit Burger & Grill offers an inviting workspace with competitive pay and excellent benefit programs, including health coverage, retirement plans with company matching, paid time off, and employee meal perks. The company actively promotes from within and values open communication and collaboration among all team members, creating a culture where everyone works together toward shared success. Joining Habit Burger & Grill means becoming part of a brand that focuses on quality, respect, and career growth within the food service industry.

The role of Restaurant General Manager at Habit Burger & Grill is a pivotal leadership position responsible for overseeing all aspects of restaurant operations on a daily basis. This full-time position is designed for experienced individuals who are passionate about managing high-performing teams and delivering an outstanding customer experience consistently. The Restaurant General Manager leads the recruitment, hiring, and training of both front-of-house (FOH) and back-of-house (BOH) team members, ensuring that all employees are well-equipped to uphold company standards. A key focus of the role is maintaining high levels of food quality, operational consistency, and customer satisfaction to drive sales growth. The manager is tasked with implementing standard operating procedures, coaching team members, and managing schedules and labor costs efficiently. Additionally, the Restaurant General Manager ensures compliance with health and safety regulations, labor laws, and company policies while fostering a positive and productive workplace culture. This position requires strong problem-solving skills, leadership ability, and a commitment to excellence in both service and team development. With a salary range of $24 to $31 per hour and attractive bonus opportunities, this role offers both financial reward and a meaningful career path. Candidates who thrive in a fast-paced environment and are eager to build a successful management career in the restaurant industry will find this opportunity highly rewarding. Habit Burger & Grill supports its managers with excellent benefits, including medical, dental, vision, life insurance, paid time off, and a 401(k) plan with full company matching, among others. The Restaurant General Manager position is essential to ensuring that each guest leaves satisfied and that the staff operates smoothly and successfully under effective leadership.